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Anne-Kathrin Sieg; Daniel C. Dreesmann – Journal of Biological Education, 2024
Hands-on activities are considered to be particularly suitable for generating long-term knowledge that increases environmentally friendly behaviour. Appropriate flagship species in a respective curricular context can enable high-quality education. We have developed a teaching concept and material for hands-on activities with bumblebees. This…
Descriptors: Foreign Countries, High School Students, Grade 5, Grade 6
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Subhadip Senapati; Athavan Alias Anand Selvam – Clearing House: A Journal of Educational Strategies, Issues and Ideas, 2024
This study aims to assess the effect of experiential learning coupled with thinking-based learning (TBL) pedagogy in developing higher-order thinking skills. We utilized OLabs, a virtual lab, as a mode of experiential electronic-learning for the topic "chemical reactions." Online experimental activities, embedded with thinking-based…
Descriptors: Thinking Skills, Experiential Learning, Chemistry, Educational Technology
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Thomas, N. Lizabeth; Harakas, George N. – Journal of Chemical Education, 2021
Lampworking is a valuable skill for students in Chemistry and others in science, technology, engineering, and math (STEM) related fields. The activity described here provides instructors the resources to both learn and teach the fundamentals of lampworking. Soft glass, which can be shaped and fused with a Bunsen burner, is used to improve the…
Descriptors: Structural Elements (Construction), Teaching Methods, Chemistry, Hands on Science
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Preston, Christine; Love, Amelia – Teaching Science, 2021
Common objects are made of materials that have obvious physical features which, although readily observable, may be overlooked by children. Helping young children to notice characteristic features -- scientifically referred to as properties -- equips them to discern common and distinct (diagnostic) features. Once children begin to recognise…
Descriptors: Kindergarten, Science Instruction, Observation, Inquiry
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Sisson, Sarah – Primary Science, 2021
Over the last 18 months, the COVID-19 pandemic has meant times have been very uncertain and many schools are still cautious about inviting visitors onto site. On the other hand, it has provided specialists in practical workshops with the opportunity to creatively explore new possibilities in remote communication. In this article, Sarah Sisson from…
Descriptors: Distance Education, Hands on Science, COVID-19, Pandemics
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Kelley, Elizabeth W. – Journal of Chemical Education, 2021
The role and efficacy of the laboratory in chemical education have recently been a subject of renewed discussion as researchers are called upon to address the question of whether laboratory education lives up to expectations. The COVID-19 pandemic, which forced most of the global student population to temporarily adopt remote learning, offers an…
Descriptors: Chemistry, COVID-19, Pandemics, Science Experiments
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Montgomery, Jo – Primary Science, 2021
The author recently delivered an online professional development session on running STEM clubs as part of a Primary Science Quality Mark (PSQM, www.psqm.org.uk) Teaching and Learning Festival. It is a topic the author is often asked about, and she frequently provides training and advises teachers and external organisations on the what, why, how,…
Descriptors: STEM Education, Clubs, Extracurricular Activities, Elementary School Science
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Baqi, Younis – Journal of Chemical Education, 2022
A fast, operationally simple, and reproducible synthetic protocol for anthraquinone dyes (AQDs), suitable for upper-division undergraduate industrial and organic chemistry laboratory courses, has been developed. This experiment is composed of three stages; the first step deals with the synthesis of AQDs, followed by a purification step, and…
Descriptors: Chemistry, Undergraduate Study, College Science, Organic Chemistry
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Mojica, Elmer-Rico E.; Upmacis, Rita K. – Journal of Chemical Education, 2022
The unforeseen COVID-19 pandemic forced educational institutions to shift to a remote or distance-learning mode. As a result, classes were offered online, and this shift in teaching modality presented great challenges, especially in teaching laboratory courses. While several options are available, we evaluated the use of (i) videos of lab…
Descriptors: Student Attitudes, Chemistry, Science Laboratories, COVID-19
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Youngblood, Jacob P.; Webb, Emily A.; Gin, Logan E.; van Leusen, Peter; Henry, Joanna R.; VandenBrooks, John M.; Brownell, Sara E. – Advances in Physiology Education, 2022
Student enrollments in online college courses have grown steadily over the past decade, and college administrators expect this trend to continue or accelerate. Despite the growing popularity of online education, one major critique in the sciences is that students are not trained in the hands-on skills they may need for the workforce, graduate…
Descriptors: Anatomy, Self Efficacy, Undergraduate Students, Online Courses
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Destino, Joel F.; Gross, Erin M. – Journal of Chemical Education, 2022
During the COVID-19 pandemic, many colleges switched to online or hybrid formats for both lecture and laboratory course delivery. While virtual experiments, that is, "dry lab" experiences, teach students chemical theory, it is essential for students in chemistry laboratories to participate in hands-on laboratory activities. These…
Descriptors: Student Attitudes, Distance Education, Laboratory Experiments, College Science
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Singhal, Ishu; Balaji, B. S. – Journal of Chemical Education, 2022
Learning to write chemical formulas of compounds is a basic and indispensable part of understanding and studying chemistry. However, it is hard for students with visual impairment to assess and learn molecular arrangements and formulas. For the convenience of such students with special needs, it is necessary to come up with easy, comprehensive,…
Descriptors: Open Source Technology, Chemistry, Computer Peripherals, Visual Impairments
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Khalid, Habiba; Amin, Farrukh Raza; Chen, Chang – Biochemistry and Molecular Biology Education, 2022
An integrated laboratory experiment was designed for introducing biochemistry students to basic static biochemistry to deepen their understanding on the properties and analysis of biomolecules such as total carbohydrates, lipid, protein, and protein-constituent amino acids. Food represents a very important source of biomolecules of technological…
Descriptors: Laboratory Experiments, Science Experiments, Introductory Courses, Biochemistry
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Zhang, Lin – Learning: Research and Practice, 2022
Integrating scientific investigations into science instruction has been a global phenomenon. Particularly in the US, this emphasis has been suggested by the nation-wide science educational standards over decades. However, the details on how the integration could be carried out remain under discussed. The present study focuses on the integration of…
Descriptors: Guidance, Experiential Learning, Direct Instruction, Hands on Science
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Omilani, Nathaniel Ayodeji; Anifowose, Hikmot – International Online Journal of Primary Education, 2022
This study determined the effect of misconceptions intervention on students' conceptual change in the concepts of density and floatation in basic science. The moderating effects of gender and school types on students' conceptual change in the selected concepts were also determined. The misconception interventions in this study are hands-on…
Descriptors: Science Instruction, Scientific Concepts, Misconceptions, Gender Differences
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