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Wulf, Kathleen M. | 1 |
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Wulf, Kathleen M.; Biltz, Peggy – 1978
The role of the dietitian as a teacher of clients who must adhere to a special diet for health reasons is discussed. The objective of this education process is to achieve a complete understanding on the part of the client not only of what is allowed in the diet but also why it is desirable. The dietitian in the professional role as an educator…
Descriptors: Behavior Patterns, Consumer Education, Dietetics, Dietitians