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Download full textRagsdale, Jane S.; Barua, Teen Kari – 1982
One of a series on topics of concern to the U.S. media, this guide is intended to provide journalists with concise, authoritative background information on the U.S. role in the world food situation. Today the United States is the world's greatest exporter of food. The produce of one out of every three acres goes abroad, more than half of it to…
Descriptors: Agriculture, Charts, Exports, Food
