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Showing 1 to 15 of 181 results Save | Export
Smith, William Thayer – Ivison, Blakeman, Taylor & Company, 1885
This textbook provides the foundation for a course on physiology and hygiene. In studying the body, it is very desirable that the scholar should, as far as possible, see and handle the parts described. Children especially can learn much more readily in this way than from any description. A dissection of a cat or dog or rabbit, illustrating the…
Descriptors: Physiology, Hygiene, Textbooks, Narcotics
Walker, Jerome – Allyn and Bacon, 1889
The focus of this textbook is anatomy, physiology, and hygiene for schools, colleges, and general readers. It is believed to be a fair exponent of physiological and hygienic knowledge at the time of publication. Throughout its pages the lessons of moderation are taught in connection with the use of each part of the body. The subjects of food, and…
Descriptors: Textbooks, Anatomy, Physiology, Hygiene
Dinsmore, Thomas H. – Potter, Ainsworth & Co., 1885
This textbook can be used by primary-grade pupils in common schools. This work has been written as a series of questions and answers. Review questions are frequently given, with additional inquiries, in order that the truth may be more forcibly impressed upon the mind. This book covers basic anatomy; hygiene and healthful habits; alcohol, narcotic…
Descriptors: Physiology, Hygiene, Science Instruction, Drinking
American Book Company, 1890
This textbook is designed as a first book in the study of such laws of practical hygiene as pupils of primary grades can comprehend, and as will lead to the formation of habits essential to a healthy, happy, and useful life.
Descriptors: Textbooks, Physiology, Hygiene, Elementary School Students
Peer reviewed Peer reviewed
Bushman, Richard L.; Bushman, Claudia L. – Journal of American History, 1988
Examines the cultural and social history of personal cleanliness. Discusses the cultural origins of U.S. washing habits and explores the question of why such practices spread throughout society. Describes how, between 1750 and 1900, washing became a regular practice of most people in the United States. (GEA)
Descriptors: Cultural Traits, Health Conditions, Hygiene, Social Change
Tracy, Roger S. – American Book Company, 1889
This textbook is a course in anatomy, physiology, and hygiene for high schools and advanced classes in common schools. The book complies with many states' law requiring lessons on the nature of alcoholic drinks and narcotics, and their effects.
Descriptors: Textbooks, Anatomy, Physiology, Hygiene
Stowell, Charles H. – Silver, Burdett and Company, 1892
This health textbook meets the requirements for advanced study in public and private schools, in high schools and academies, and is well adapted to the needs of the general reader. Anatomy, physiology, hygiene, tobacco, alcohol, and drugs are discussed.
Descriptors: Textbooks, Health Education, Anatomy, Physiology
Stowell, Charles H. – Silver, Burdett and Company, 1898
This health textbook meets the requirements for advanced study in public and private schools, in high schools and academies, and is well adapted to the needs of the general reader. The textbook focuses on anatomy and physiology, hygiene, and alcohol and drug use.
Descriptors: Health Education, Textbooks, Secondary Education, Anatomy
Health Education (Washington D.C.), 1985
Six articles from health journals since 1898 discuss content in health education: (1) "Mental Health and the Schools" (Cromwell); (2) "You Must Relax--But How?" (Nash); (3) "School Hygiene and the Teaching of Hygiene in the Public Schools" (Egbert); (4) "A Sex Education Program" (Leibee); (5) "Sexual Education" (McCurdy); and (6) "Sex Education"…
Descriptors: Elementary Secondary Education, Health Education, Hygiene, Mental Health
Stowell, Charles H. – Silver, Burdett and Company, 1892
This textbook has been written to meet the demand for the study of the human body in the intermediate and grammar grades of the public schools. Especial attention has been given to the effects of alcoholic drinks on the organs and tissues of the body. In this respect no statement has been made that is not capable of positive proof. The author has…
Descriptors: Health Education, Drinking, Smoking, Hygiene
Stowell, Charles H. – Silver, Burdett and Company, 1893
This textbook has been written to meet the demand for the study of the human body in the intermediate and grammar grades of the public schools. Especial attention has been given to the effects of alcoholic drinks on the organs and tissues of the body. In this respect no statement has been made that is not capable of positive proof. The author has…
Descriptors: Health Education, Drinking, Smoking, Hygiene
Brands, Orestes M. – Leach, Shewell, and Sanborn, 1890
This textbook is a course in physiology and hygiene for young children. Anatomy, alcohol and tobacco use, exercise, food, skin, eyesight, and hearing are covered. It is recommended that the pupils should frequently be required to write short compositions upon selected topics; and that the script interspersed in the lessons be written upon the…
Descriptors: Textbooks, Health Education, Hygiene, Young Children
United States Bureau of Education, Department of the Interior, 1908
Volume 1 begins with the Commissioner of Education's introduction. Chapters include: (1) the work of the Bureau of Education; (2) a list of the writings of William Torrey Harris; (3) education in Great Britain and Ireland for the year 1906-1907; (4) education in France; (5) education in Central Europe; (6) Educational Activity in Foochow, China;…
Descriptors: Federal Government, Authors, Foreign Countries, Exhibits
Peer reviewed Peer reviewed
Edwards, Ralph – Journal of School Health, 1981
The lives and contributions of two forerunners of the health education movement are discussed. Sylvester Graham popularized cereals and fruits as a breakfast meal and discouraged eating meats and engaging in sexual activity. John Kellogg was a strict vegetarian whose research included determining the influence of diet on digestion and the effects…
Descriptors: Dietetics, Ethics, Foods Instruction, Grains (Food)
Storey, Thomas A.; Small, Willard S.; Salisbury, Elon G. – Bureau of Education, Department of the Interior, 1922
This bulletin has been used extensively since it was published in State legislative campaigns for physical education. The following topics are discussed: (1) Purpose and scope of State laws for physical education; (2) Tabular summary of State laws; (3) Principles governing State legislation for physical education; (4) Text of State physical…
Descriptors: Physical Education, Laws, State Legislation, Educational Legislation
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