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Karsch, Brearley B. – Journal of Home Economics, 1977
Discusses aspects of providing nutrition education to young children including staff preparation, benefits to the children, teaching techniques, the home economists' role, and licensing. (TA)
Descriptors: Day Care, Home Economics Teachers, Inservice Teacher Education, Nutrition
Javid, Sue – 1981
Funded under the Nutrition Education and Training Program, Michigan's Project SNACK (Sharing Nutritional Awareness through Curriculum for Kids, K-6) is an adaptable model of nutrition education that focuses on staff development (trainer of trainers) involving the infusion of nutrition education into the regular classroom curriculum. During the…
Descriptors: Curriculum, Curriculum Development, Elementary Education, Information Dissemination