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Direct linkWilliams, Keith E.; Field, Douglas G.; Seiverling, Laura – Research in Developmental Disabilities: A Multidisciplinary Journal, 2010
Food refusal is a severe feeding problem in which children refuse to eat all or most foods presented and exhibit problems with growth. This review discusses the definition, etiology, and interventions pertaining to food refusal. The interventions utilized for food refusal typically consist of several treatment components. These treatment…
Descriptors: Food, Eating Disorders, Children, Child Health
Deckers, Stijn R. J. M.; De Moor, Jan M. H.; Van der Burg, Jan J. W. – Research in Developmental Disabilities: A Multidisciplinary Journal, 2011
Total and chronic food refusal (i.e., the refusal of all types of food during a prolonged period) in young children with developmental disabilities can be treated effectively using a combination of environmental interventions. However, no guidelines for the selection of food items to offer the child in these interventions are available. The aim of…
Descriptors: Intervention, Developmental Disabilities, Young Children, Eating Habits
