Descriptor
| Job Skills | 6 |
| Program Development | 6 |
| Service Occupations | 5 |
| Food Service | 4 |
| Job Training | 4 |
| Adult Vocational Education | 2 |
| Basic Skills | 2 |
| Curriculum Design | 2 |
| Curriculum Development | 2 |
| Hotels | 2 |
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| BCL Brief | 1 |
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| Guides - General | 1 |
| Reference Materials -… | 1 |
| Tests/Questionnaires | 1 |
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| Hawaii | 1 |
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| Comprehensive Employment and… | 1 |
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BCL Brief, 1992
This brief gives an overview of the topic of workplace literacy for the hotel and food service industries and lists program contacts. The following organizations operate employee basic skills programs for hotel and food service employees, provide technical assistance, or operate grant programs: Essential Skills Resource Center; Language Training…
Descriptors: Adult Literacy, Basic Skills, Food Service, Grants
Employment and Training Administration (DOL), Washington, DC. – 1979
To assess the feasibility of large-scale, countercyclical public job creation, a study was initiated. Job creation program activities were examined in terms of how many activities could be undertaken; what would be their costs; and what would be their characteristics (labor-intensity, skill-mix, and political acceptability) that might contribute…
Descriptors: Administrative Policy, Community Programs, Cost Effectiveness, Employment Opportunities
Kalani, Henry – 1976
This second of a two-part study designed to develop a hospitality education program model for Hawaii's community colleges is based on the primary data gathered in a survey of the hospitality industry characteristics, manpower requirements, and employment demands. (Survey data is reported in volume 1 of the study.) The introductory section of this…
Descriptors: Community Colleges, Core Curriculum, Course Content, Curriculum
Hall, David; And Others – 1965
A project to develop a system of vocational evaluation and training to help the mildly mentally retarded (IQ 50 to 79) enter certain service occupations is described. Methods of procedure are discussed; these include research reading and surveys of both facilities for the retarded and commercial facilities. Specifications of jobs are presented in…
Descriptors: Curriculum Design, Custodian Training, Exceptional Child Research, Food Service
Sweetwater Union High School District, Chula Vista, CA. – 1994
The Sweetwater National Workplace Literacy Project was undertaken to develop the following: (1) industry/company-specific individualized literacy skills training for currently employed adults and (2) individualized, preemployment workplace literacy and job-specific skills training for unemployed or underemployed adults. The following site-specific…
Descriptors: Adult Basic Education, Adult Vocational Education, Allied Health Occupations Education, Basic Skills
Dewald, Margaret R.
Intended to give assistance to the vocational home economics teacher in providing a program of continuing education for out-of-school youths and adults, the programs contained in this handbook are designed to assist participants in their life role as homemaker, wage earner, consumer, and parent. The handbook provides an overview of adult education…
Descriptors: Adult Education, Adult Vocational Education, Advisory Committees, Child Care Occupations


