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Direct linkAfaf Alsofyani – ProQuest LLC, 2024
This study examines the influence of teaching digital resources of MyPlate on the nutrition knowledge, attitudes, and practices (KAP) related to healthy eating habits among first and second-grade students. A pre-and post-assessment of this quasi-experimental research study measured the baseline KAP levels of 45 participants regarding healthy…
Descriptors: Nutrition, Health Promotion, Eating Habits, Habit Formation
Peer reviewed
Download full textKaya, Mehmet Fatih; Agir, Oktay – Education Quarterly Reviews, 2022
This research aims to assess the impacts of the COVID-19 epidemic process on the knowledge, thoughts, actions, and awareness of primary school pupils regarding "healthy life," in accordance with the attainments of the Turkish Life Science curriculum. The research was conducted using phenomenology. Maximum variation sampling was utilized…
Descriptors: Foreign Countries, Elementary School Students, Health Behavior, Life Style
Duban, Nil; Sen, Fatma Gül – Open Journal for Educational Research, 2021
More than 1.5 billion students and young people worldwide have been affected by school and university closings due to the COVID-19 outbreak. With the closure of schools due to the COVID19 pandemic in Turkey, a free distance education system was launched by the Ministry of Education on 23 March 2020 with a national level television and…
Descriptors: Foreign Countries, COVID-19, Pandemics, School Closing
