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Consumer Health Information Services. CE 638.

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Rees, Alan M. – 1983

This course text outlines the objectives and content for a professional continuing education course on consumer health information (CHI) services. Topics covered include: (1) trends in medical consumerism and self-health care; (2) health information needs of consumers; (3) the role of the library in CHI, including legal ramifications; (4)…

Descriptors: Course Descriptions, Course Objectives, Library Collection Development, Library Cooperation