This inservice guide for elementary school teachers provides a competency based nutrition course to be used to increase parent/community participation in nutrition education activities and to lead parents toward providing better nutrition for themselves and their children. The curriculum is presented in six lessons which cover the following…

This five-session research-based program trains parents in various skills through a series of experiential learning activities. An introductory chapter reviews the problem initiating the study, the purpose, importance, assumption, limitations, and plan of the study, along with a definition of terms. Next, a literature review examines materials…