NotesFAQContact Us
Collection
Advanced
Search Tips
What Works Clearinghouse Rating
Showing 1 to 15 of 403 results Save | Export
Peer reviewed Peer reviewed
Direct linkDirect link
Noreen Islam; Kristin L. Hathaway; Brooke S. Anderson; William G. Sharp; Karen J. Loechner – Journal of Autism and Developmental Disorders, 2025
Purpose: Children with autism spectrum disorder (ASD) and food selectivity are at increased risk for nutritional deficiencies which could affect bone health. Methods: We report on four male patients with ASD and avoidant restrictive food intake disorder (ARFID) with significant bone conditions including rickets, vertebral compression fractures,…
Descriptors: Child Health, Autism Spectrum Disorders, Males, Eating Disorders
Peer reviewed Peer reviewed
Direct linkDirect link
Ayse Hümeyra Islamoglu; Gülcan Berkel; Hatice Selin Yildirim; Sule Aktaç; Ferit Bayram; Güleren Sabuncular; Fatma Esra Günes – Journal of Applied Research in Intellectual Disabilities, 2024
Background: Chewing difficulty, poor oral health, inadequate and imbalanced nutrition are serious health problems in individuals with intellectual disabilities. The participants' chewing abilities, oral health and nutritional status were analysed in this study. Methods: Forty-five adult participants with intellectual disabilities were included.…
Descriptors: Dental Health, Intellectual Disability, Psychomotor Skills, Nutrition
Peer reviewed Peer reviewed
Direct linkDirect link
Melissa N. Savage; Tina A. Clark; Edward Baffoe; Alexandra E. Candelaria; Lola Aneke; Renee Gonzalez; Ali Al Enizi; Marisol Anguita-Otero; Keita Edwards-Adams; Lilliesha Grandberry; Stella Reed – Journal of Developmental and Physical Disabilities, 2024
Physical health habits including physical activity and nutrition are essential for numerous health benefits. However, beginning in childhood, individuals with intellectual disability engage in lower levels of physical activity and healthy nutrition habits compared to individuals without intellectual disability, a trend that carries on into…
Descriptors: Physical Health, Intervention, Technology, Intellectual Disability
Peer reviewed Peer reviewed
Direct linkDirect link
Meltem Baykan Ünsal; Sule Aktaç – Educational Gerontology, 2024
Dehydration is a typical problem among the elderly people who live in nursing homes. It is a condition that is costly in terms of health care costs and length of treatment due to the illnesses it causes. It is a condition that can be prevented, and elderly people can benefit from initiatives to increase their fluid intake. This study aimed to find…
Descriptors: Older Adults, Nursing Homes, Physical Health, Water
Peer reviewed Peer reviewed
Direct linkDirect link
Kelly Slovin; Kelly Jones – Athletic Training Education Journal, 2024
Context: Since the consensus statement on relative energy deficiency in sport (REDs) was released in 2014, little research has been done to increase awareness to expand prevention and early detection efforts. Collegiate athletes have a high risk for the health and performance consequences of REDs due to busy schedules and social pressures, yet…
Descriptors: Student Athletes, College Students, Physical Health, Health Education
Peer reviewed Peer reviewed
Direct linkDirect link
Pallant, Adam; Sullivan, Tanya; Kaluzny, Andrew – Journal of American College Health, 2022
A previously healthy university student presents to Health Services with sudden onset of pain, fatigue, bruising, and a rapidly progressive anemia. There was not any previous significant health history. The case discussion will emphasize the critical overlap of physical and mental health assessments in identifying the cause and cure of a…
Descriptors: Pain, Fatigue (Biology), Physical Health, Mental Health
Jill B. Palmer – ProQuest LLC, 2024
College students' mental health can be compromised by the exceeding demands of academia and other life stressors that can aversively impact their mood, sleep quality, and academic performance (Jordan et al., 2020; Silisteanu et al., 2022). Moreover, chronic exposure to high stress can increase risk of developing mental illness and other long-term…
Descriptors: College Students, Stress Variables, Mental Health, Physical Health
Peer reviewed Peer reviewed
Direct linkDirect link
Swan, Charlie – Support for Learning, 2021
This article explores how gastrostomy feeding tubes can impact the early childhood education and care (ECEC) experiences of children. It presents findings from a small-scale study, which utilised the perspectives of early years educators and parents. The findings indicate that feeding tubes have both an opportunistic and restrictive impact within…
Descriptors: Medical Services, Equipment, Early Childhood Education, Young Children
Peer reviewed Peer reviewed
Direct linkDirect link
Schultz, Celeste; Rosen, Alexander Emil – Journal of School Nursing, 2022
Childhood obesity in Chicago, particularly in underrepresented communities of color, exceeds that of national rates. Access to healthy foods in these communities is also often limited. A garden-based education program was implemented in Chicago's South and West Side elementary, middle and high schools. Findings from this work augment the…
Descriptors: Gardening, Outcomes of Education, Physical Health, Low Income Students
Peer reviewed Peer reviewed
PDF on ERIC Download full text
Giroux, Alyson – BU Journal of Graduate Studies in Education, 2022
Nutrition is a basic need that must be met for children to be successful. When students are inadequately nourished or food insecure, there are detrimental effects to physical health, mental wellness, and academic performance. To combat food insecurity in students, schools must support families to meet their nutritional needs. Supporting families…
Descriptors: Students, Hunger, Food, Nutrition
Peer reviewed Peer reviewed
Direct linkDirect link
Katherine R. Johnson; Catherine M. Bohn-Gettler; Trevor D. Keyler; Alexa L. Evenson – Journal of American College Health, 2024
Objective: This study examined the impact of State and Trait anxiety and dietary intake on college students' gastrointestinal symptoms during the COVID-19 pandemic. Participants: A total of 455 students, aged 18-23, from two residential colleges in the midwestern United States participated in the study during April 2021. Methods: An online…
Descriptors: College Students, COVID-19, Pandemics, Anxiety
Peer reviewed Peer reviewed
Direct linkDirect link
Michelle Barrette; Wanda Boyer; Patti-Jean Naylor; Nevin Harper – Journal of Adventure Education and Outdoor Learning, 2024
Children and youth in contemporary western society spend less time outdoors compared to previous generations. Increased use of technology, lack of green space, and concerns for risk and safety have contributed to a generation of children spending too much time indoors. A disconnection between children and nature has occurred. Our team conducted a…
Descriptors: Health Promotion, Outdoor Education, Recreational Activities, Media Literacy
Peer reviewed Peer reviewed
Direct linkDirect link
H. A. Andong; P. I. Okey; P. A. Betiang; G. Edoho; J. B. Offiong – Studies in the Education of Adults, 2025
This study assessed maternal health literacy and postpartum complication readiness among nursing mothers and identify the implications for adult literacy educators in the Southern Cross River State, Nigeria. This cross-sectional study was conducted with 252 nursing mothers using a structured questionnaire. Data were analysed using descriptive…
Descriptors: Foreign Countries, Mothers, Nutrition, Mental Health
Peer reviewed Peer reviewed
Direct linkDirect link
YuChun Chen; K. Lacey Deal – Journal of Physical Education, Recreation & Dance, 2024
Typical health lessons are taught in a classroom setting, where students sit in their chairs and passively receive information. This instructional method may not be the optimal approach, as Ratey discovered in his famous experiment that the human brain is more aroused when the body is physically and actively engaged in the learning environment.…
Descriptors: Health Education, Health Promotion, Mental Health, Physical Health
Peer reviewed Peer reviewed
Direct linkDirect link
Martin, Allea; Coplen, Amy; Lubowicki, Lauren; Izumi, Betty – Health Education & Behavior, 2022
Although consumption of fruits and vegetables is associated with reduced risk of disease, many Americans do not eat the recommended quantity or variety. This is especially true for low-income populations, who may face significant barriers to accessing fresh produce, including cost. Community-supported agriculture (CSA) Partnerships for Health is a…
Descriptors: Eating Habits, Food, Barriers, Photography
Previous Page | Next Page »
Pages: 1  |  2  |  3  |  4  |  5  |  6  |  7  |  8  |  9  |  10  |  11  |  ...  |  27