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Test, Earle M. – ProQuest LLC, 2022
Historically, there has been conflict in regards to the perceived value of postsecondary culinary education between those who feel culinary school better prepares students to enter the foodservice industry versus those who claim that claim culinary careers can be entered without formal training and everything that needs be known can be learned on…
Descriptors: Educational Benefits, Postsecondary Education, Cooking Instruction, Food Service
Arendale, David R., Comp. – Online Submission, 2017
This 2017 annotated bibliography reviews seven postsecondary peer cooperative learning programs that have been implemented nationally to increase student achievement. An extensive literature search was conducted of published journal articles, newspaper accounts, book chapters, books, ERIC documents, thesis and dissertations, online documents, and…
Descriptors: Cooperative Learning, Annotated Bibliographies, Academic Achievement, Peer Groups
National Centre for Vocational Education Research (NCVER), 2011
Sourcing data from the National VET Provider Collection and the Higher Education Statistics Collection, this publication provides a summary of participation in tertiary education and training in Australia. It covers participation in Australian Qualifications Framework certificate I qualifications through to doctorates by research, as well as…
Descriptors: Postsecondary Education, Foreign Countries, Vocational Education, School Statistics
Cowin, Bob – Online Submission, 2012
This report traces the development of the workplace apprenticeship system and college-based pre-apprenticeship training in Canada's most western province, British Columbia. The Canadian system is mildly distinctive in an international context and within Canada, British Columbia is increasingly distinctive. Federal government influence has been…
Descriptors: Foreign Countries, Educational History, Training, Workplace Learning
Schepp, Julie; Domagala, Anna – North Dakota University System, 2009
This report provides information on degree and certificate programs offered and student program completions for fiscal year 2008-09 in North Dakota's public and private postsecondary educational institutions. Institutional programs are coded in accordance with the Classification of Instructional Programs (CIP Code) system provided by the National…
Descriptors: Higher Education, Postsecondary Education, Research Reports, College Outcomes Assessment
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Knapp, Laura G.; Kelly-Reid, Janice E.; Ginder, Scott A. – National Center for Education Statistics, 2010
This "First Look" presents findings from the Integrated Postsecondary Education Data System (IPEDS) fall 2009 data collection, which included three survey components: Institutional Characteristics for the 2009-10 academic year, Completions covering the period July 1, 2008, through June 30, 2009, and 12-Month Enrollment covering academic…
Descriptors: Postsecondary Education, Institutional Characteristics, Enrollment, Graduation
Poulin, Russell – 1989
This report provides information on degree and certificate programs offered and student program completions for 1988-89 in North Dakota's postsecondary educational institutions, both public and private. An introductory section lists the members of the North Dakota State Board of Higher Education; the chief administrators of North Dakota's…
Descriptors: College Graduates, College Programs, Degrees (Academic), Educational Certificates
New York State Education Dept., Albany. Bureau of Higher Education Opportunity Programs. – 1980
A continuing objective of New York State has been to provide equal access to postsecondary educational opportunity. To meet this objective the State has provided resources for special programs in postsecondary institutions for persons who have been academically and educationally disadvantaged. The four separate programs that serve the needs of…
Descriptors: Academic Achievement, Basic Skills, College Programs, Counseling Services
Krueger, Carl – Education Commission of the States (NJ1), 2006
The transition to a knowledge-based economy is fueling the demand for well-educated, technically proficient workers--in all sectors, across a wide range of occupations and even for entry-level positions. New civic demands also call for a highly educated populace. Although more students today begin college than 20 years ago, greater proportions are…
Descriptors: High School Students, College Programs, College Curriculum, College Credits