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Evaluation of a School-Based Teen Obesity Prevention Minimal Intervention
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Abood, Doris A.; Black, David R.; Coster, Daniel C. – Journal of Nutrition Education and Behavior, 2008
Objective: A school-based nutrition education minimal intervention (MI) was evaluated. Design: The design was experimental, with random assignment at the school level. Setting: Seven schools were randomly assigned as experimental, and 7 as delayed-treatment. Participants: The experimental group included 551 teens, and the delayed treatment group…
Descriptors: Obesity, Intervention, Prevention, Nutrition