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Showing 1 to 15 of 19 results Save | Export
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Olson, Jonathan R.; Lucy, Megan; Kellogg, Marianne A.; Schmitz, Kelcey; Berntson, Taylor; Stuber, Jennifer; Bruns, Eric J. – School Mental Health, 2021
The Northwest Mental Health Technology Transfer Center (MHTTC) provides workforce training and technical assistance (TA) to support evidence-based school mental health practices. Historically, this support targeted school professionals through in-person and online trainings, workshops, and coaching. However, in response to COVID-19 restrictions,…
Descriptors: COVID-19, Pandemics, Mental Health, Health Promotion
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Smith, Martin H.; Meehan, Cheryl L.; Borba, John A. – Journal of Extension, 2014
Improving bio-security practices among 4-H members who raise and show project animals is important. Bio-security measures can reduce the risk of disease spread and mitigate potential health and economic risks of disease outbreaks involving animal and zoonotic pathogens. Survey data provided statistical evidence that the Bio-Security Proficiencies…
Descriptors: Disease Control, Prevention, National Security, Animal Husbandry
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Davis, Sally M.; Sanders, Sarah G.; FitzGerald, Courtney A.; Keane, Patricia C.; Canaca, Glenda F.; Volker-Rector, Renee – Journal of School Health, 2013
Background: Obesity is a major concern among American Indians and Hispanics. The Child Health Initiative for Lifelong Eating and Exercise (CHILE) is an evidence-based intervention to prevent obesity in children enrolled in 16 Head Start (HS) Centers in rural communities. The design and implementation of CHILE are described. Methods: CHILE uses a…
Descriptors: Early Intervention, Health Promotion, Child Health, Obesity
Rutledge, Teresa F., Ed. – Centers for Disease Control and Prevention, 2011
During the last 3 decades, the prevalence of obesity has tripled among persons aged 6-19 years. Multiple chronic disease risk factors, such as high blood pressure, high cholesterol levels, and high blood glucose levels are related to obesity. Schools have a responsibility to help prevent obesity and promote physical activity and healthy eating…
Descriptors: Physical Education, Obesity, Health Education, Physical Activities
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Harthun, Mary L.; Dustman, Patricia A.; Reeves, Leslie Jumper; Hecht, Michael L.; Marsiglia, Flavio F. – Journal of Primary Prevention, 2008
The authors describe the training model used to develop proficiency in teaching a culturally-grounded prevention curriculum. Teachers believed it vital to discuss substance use and considered culture and ethnicity central to students' lives, although few had experience teaching prevention curricula. Training effects were evaluated using three…
Descriptors: Prevention, Adult Learning, Adult Students, Culturally Relevant Education
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Ross, Margo R.; Powell, Sharon Rose; Elias, Maurice J. – School Psychology Review, 2002
Reviews the literature on school-based social and emotional skill development and examines the relevance of this area to the work of the school psychologist. Suggestions are made for ways in which school psychologists can improve the social and emotional climates of their schools in areas such as prevention and health promotion, professional…
Descriptors: Counselor Role, Educational Environment, Health Promotion, Interpersonal Competence
Centers for Disease Control and Prevention, 2007
The School Health Policies and Programs Study (SHPPS) is a national survey periodically conducted to assess school health policies and programs at the state, district, school, and classroom levels. This brief reports study results in the area of tobacco-use prevention, covering the following areas: (1) Health Education; (2) Health Services and…
Descriptors: School Health Services, Health Education, Smoking, Prevention
Alabama Univ., Birmingham. School of Education. – 1996
Quality substance abuse training for 279 educational personnel (school counselors, school nurses, and school psychologists) across the state of Alabama was provided in a series of two-day training sessions through a federal grant. Although the original grant proposed 7 training sessions, 9 training sessions were ultimately offered over the course…
Descriptors: Drug Education, Elementary Secondary Education, Grants, Health Promotion
Centers for Disease Control and Prevention, 2007
The School Health Policies and Programs Study (SHPPS) is a national survey periodically conducted to assess school health policies and programs at the state, district, school, and classroom levels. This brief reports study results in the area of violence prevention, covering the following topics: (1) Health Education; (2) Health Services and…
Descriptors: Health Education, Prevention, Educational Environment, Social Services
Parlakian, Rebecca; Seibel, Nancy L. – 2002
Supportive relationships, especially those with primary caregivers, are crucial for both the physical survival and the healthy social-emotional development of infants and toddlers. This guide, the first in a series on infant mental health from the Center for Program Excellence, describes how supportive relationships promote the social-emotional…
Descriptors: Emotional Development, Family Relationship, Health Promotion, Infants
Tishler, J. Ward – 1988
Changes were studied in the health lifestyle of university personnel involved in a program of health promotion and wellness between 1982 and 1988. Data were collected via a survey at the University of Montevallo in Alabama. Questions were asked on personal characteristics (e.g. gender, age, height, and marital status), professional characteristics…
Descriptors: Behavior, College Faculty, Health Activities, Health Promotion
Young, Karen A.; And Others – 1996
Today, school personnel and students are exposed to an increasing number of tragic events. Psychologists have the opportunity to become the architect, initiator, trainer, service provider, and principal's advisor for crisis situations in the schools. For psychologists to become indispensable in the schools their roles can no longer be limited to…
Descriptors: Crisis Intervention, Educational Planning, Elementary Secondary Education, Health Promotion
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Beffa-Negrini, Patricia A.; Cohen, Nancy L.; Laus, Mary Jane; McLandsborough, Lynne A. – Journal of Food Science Education, 2007
Secondary science teachers who integrate food safety (FS) into curricula can provide FS knowledge and skills to youth while reinforcing science skills and concepts. National science education standards and the Biological Science Curriculum Study 5E Inquiry-based Learning Model were used to design an online training, Food Safety FIRST. The training…
Descriptors: Safety, Web Based Instruction, Food Standards, Pretests Posttests
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McCarty, Tamara – Guidance & Counselling, 1993
This article describes a workshop developed in response to the findings of a study on addiction-related needs in a Canadian community. The project, a self-esteem and personal competence initiative that targets elementary school teachers, is found to impact their students. A theoretical model of behavior change is described as well. (LKS)
Descriptors: Alcohol Education, Behavior Change, Competence, Drug Education
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Sawyer, Richard J.; Porter, J. Davidson; Lehman, Thomas C.; Anderson, Clinton; Anderson, Karen M. – Journal of HIV/AIDS Prevention in Children & Youth, 2006
A national-level needs assessment of high school psychologists, social workers, counselors, and nurses was conducted to identify training and educational resource material needs of these staff relevant to providing health and mental health services to gay, lesbian, bisexual, and questioning (GLBQ) youth. Systematic sampling procedures were…
Descriptors: Health Services, Educational Needs, Health Promotion, Needs Assessment
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