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Kimmel, Sue C. – Library Media Connection, 2012
Which potato chip is healthiest: (1) regular; (2) baked; or (3) sour cream and onion? This problem requires critical and numerical skills in order to read and compare nutrition labels. The question has applications in mathematics and science classrooms but also in teachers' lounges and school cafeterias. It is a problem that addresses the five…
Descriptors: Mathematics Education, School Libraries, Critical Thinking, Librarians
Needham, Joyce – Library Media Connection, 2010
"AASL Standards for the 21st-Century Learner." New standards for library media programs! What does it mean to practicing library media specialists? Does this mean they must abandon all the strategies, activities, and lessons they have developed based upon "Information Power's Information Literacy Standards for Student Learning" and create all new…
Descriptors: School Libraries, Media Specialists, Information Literacy, Integrated Curriculum
Eisenberg, Mike; Johnson, Doug; Berkowitz, Bob – Library Media Connection, 2010
There is clear and widespread agreement among the public and educators that all students need to be proficient technology users. Technology literacy is among the attributes that appear in nearly every set of "21st Century Skills." However, while districts spend a great deal of money on technology, there seems to be only a vague notion of what…
Descriptors: Technological Literacy, Communication Skills, Information Seeking, Search Strategies
Torrise, Michelle L. – Library Media Connection, 2010
Some of the author's most valuable experiences as a library media specialist (LMS) were not in a school library. Rather, they were on the streets of Chicago, in community gardens, and on the rooftops of buildings in Humboldt Park, where she was hired by the University of Illinois Community Informatics Initiative as a graduate assistant and LMS in…
Descriptors: Performance Based Assessment, Inquiry, Library Role, Active Learning