In this chapter, the major concepts from program planning in adult education will be applied to health professions education (HPE). Curriculum planning and program planning will be differentiated, and program development and planning will be grounded in a systems thinking approach.

The history of Adult Education (AE) graduate programs spans almost a century, yet many programs have experienced significant challenges in recent years to remain viable. The purpose of this paper is to understand the struggles AE graduate programs encounter in building, maintaining, and growing programs in North America. We conducted two separate…

With the passage of the Workforce Innovation and Opportunity Act (WIOA) of 2014, Northampton Community College began the creation of Integrated Education and Training (IE&T) programs in October 2015. After a needs assessment was conducted with the partners, programs were created to address the needs in the hospitality and healthcare sectors.…

Adults with developmental disabilities are at significant risk for health problems. Effective health promotion can improve outcomes--and that's why adult day and residential agencies, schools, and other organizations need this invaluable program development guide. An urgent call to action and a start-to-finish framework for health promotion, this…

An adult education program used drama to reach women not actively seeking health education. Audience discussions revealed key themes for improvement: the role of primary health care professionals and the need for confidence building to proceed other program activities. (SK)

Describes the community programs initiated in Rockland, Massachusetts to deal with drug abuse. (KH)

The Royal Victorian Institute for the Blind, in conjunction with Saint John Ambulance, developed a first aid training program for individuals with visual impairments in Victoria, Australia. This paper describes preparation of the program, participants, instructors, funding and costs, program objectives, and program evaluation. (JDD)

Universities and colleges having extension programs in 1964 were surveyed. A need for health and safety education through courses, institutes, workshops and non-credit continuing education was found. Other findings included the following: (1) an increase in the supply of professionally prepared teachers of health and safety education is essential…

A nutrition instruction model was prepared to motivate older adults to choose healthy dietary habits. Program design, implementation, and evaluation are explored. (DF)

The elderly are faced with attempts to defraud, mislead, and confuse them about health consumerism. The development of consumer education classes directed toward the needs and interests of the aging population will combat the problem. The development, implementation, and evaluation of such programs are described. (Author)

Focus groups with 62 Alberta adults identified health learning needs; results were used by a community-university partnership to develop health education sessions in local settings. The initiative focused on community needs and participation rather than the dominant revenue-generation model, which has questionable ethical standing in…

To prepare diabetic patients and their families to assume some responsibility for their own health care, an individualized and comprehensive educational program was developed, based on data collected with a diabetes educational profile. It was found that integrating qualitative and quantitative techniques improved results. (CT)

This guide is designed specifically to assist decision makers in business and industry, including chief executive officers, benefits managers, human resource directors, wellness coordinators, and owners of small businesses, in understanding how diet and nutrition affect employees and the company. It addresses the concerns of both small and large…

The importance of evaluation and needs assessment balance in the planning cycle of adult education program development is discussed. A 10-step Problem Analysis Model is offered and explained to help educators develop an integrated, reality-based program that identifies a target group and defines and prioritizes needs. (DF)

This guide is designed to be a resource for individuals and agencies wishing to provide health promotion programs for rural black elderly. Community health promotion is defined as "any combination of educational, social, and environmental supports for behavior conducive to health." Part One, "Health Promotion and the Rural Black…