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Kristiina Janhonen; Cecilia Olsson; Maria Waling – Education Inquiry, 2025
This action research study explores how co-developing school meals can be taken as a case for education for sustainable development, as integrated to home economics education. We analyse a seven-month-process of collaborative participation in a Finnish secondary school conducted with two home economics teachers, a school food manager, and students…
Descriptors: Family and Consumer Sciences, Lunch Programs, Food, Secondary School Teachers
Barbara L. Stewart; Nina Roofe; Janet Holden; Mia Russell; Martha Ravola; Lisa Brooks; Elizabeth Coots – Journal of Family and Consumer Sciences, 2023
Leadership planning is essential to an organization's survival. This study evaluates the success of the American Association of Family & Consumer Sciences (AAFCS) Leadership Academy measured by participant benefits, the influence on participants' personal and professional satisfaction, and changes in leadership roles within AAFCS before and…
Descriptors: Leadership Training, Family and Consumer Sciences, Leadership Role, National Organizations
Christopher T. Sneed; Lisa Washburn; Karen Franck – Journal of Family and Consumer Sciences, 2023
Successful Extension programming relies on strong relationships between campus-based Extension faculty/specialists and the field-based Extension agents they support (Shaklee et al., 2014). Strong connections facilitate bi-directional communication, enabling specialists to understand the needs of agents and their communities. The COVID-19 pandemic…
Descriptors: Family and Consumer Sciences, Extension Education, Extension Agents, College Role
Jessica Smith; Habiba Nur; Martha Archuleta; Mateja R. Savoie-Roskos; Celina Wille; Casey Coombs; Heidi J. Wengreen – Journal of Human Sciences & Extension, 2024
Nutrition education can improve nutrition and health for refugees. Extension program directors providing nutrition education to refugees were surveyed regarding successful program techniques, program challenges, and both the barriers refugees face and the strengths they possess concerning healthy eating. Researchers used grounded theory to explore…
Descriptors: Refugees, Nutrition Instruction, Extension Education, Family and Consumer Sciences Teachers
Lesiak, Atom J.; Griswold, Joan C.; Starks, Helene – Journal of STEM Outreach, 2021
Access to professional development opportunities promotes equity for both teachers and students. We identified time, distance, and childcare needs as limiting factors for teachers seeking to attend our conference workshops and in-person professional development opportunities. Therefore, just months before the COVID-19 pandemic and the rapid shift…
Descriptors: Equal Education, Access to Education, Online Courses, Faculty Development
Dorothy Nuckols; Isha Chawla; Jesse B. Jurgenson; Jesse M. Ketterman; Jinhee Kim – Journal of Family and Consumer Sciences, 2023
Financial health falls under the purview of family and consumer sciences (FCS) educators and financial counselors. It is important for these professionals to understand the complexities of later life financial concerns in order to help prepare individuals at all stages of life for financial health in their senior years. We examined financial…
Descriptors: Self Efficacy, Money Management, Professional Personnel, Consultants
Beinert, Cecilie; Sørlie, Anne Cathrine; Åbacka, Gun; Palojoki, Päivi; Vik, Frøydis Nordgård – Health Education Journal, 2022
Objective: The Norwegian National Action Plan for a Healthier Diet calls for discussion of new ways to communicate health information. An already established and important arena in which to do so is school, in the Food and Health (FH) subject in particular. The aim of this study was to investigate how Norwegian students experience the FH subject,…
Descriptors: Foods Instruction, Health Education, Nutrition, Dietetics
Michael R. Langlais; Sylvia Asay; Anthony Walker; J. Mitchell Vaterlaus – Journal of Human Sciences & Extension, 2018
The majority of university family science courses are predominantly comprised of women. Because family science classes are centered on information and concepts relevant for both men and women, it is important to understand gendered experiences to promote healthy family and romantic relationships. Not only would men benefit from these classes, but…
Descriptors: Family and Consumer Sciences, Gender Differences, Males, Undergraduate Students
Laura E. Balis; Thomas E. Strayer III; Samantha M. Harden – Journal of Human Sciences & Extension, 2021
Extension has recently begun delivering physical activity programs, but delivering evidence-based interventions is a challenge. To increase adoption of evidence-based interventions, a better understanding of agents' perceptions and needs is necessary. The purpose of this research was to conduct a readiness assessment to identify organizational…
Descriptors: Physical Activity Level, Health Promotion, Needs Assessment, Prosocial Behavior
Alao, Olusegun Ezekiel; Osanyinro, Jemmy Bolanle; Alao, Priscilla Onyinye – International Journal of Work-Integrated Learning, 2022
The increasing unemployment of graduates and its consequence on society make it imperative to examine the potential of the Students Industrial Work Experience Scheme (SIWES), as a work-integrated learning program, towards sustainability. This study adopts the descriptive survey design, with relevant research questions and hypotheses. The…
Descriptors: Work Experience Programs, Undergraduate Students, Business Administration Education, Family and Consumer Sciences
Antonio Alba-Meraz; Aysegul Baltaci; Carolina De La Rosa Mateo; Gabriela Burk; Jose Lamas; Francisca Mendoza; Monica Cruz-Zorrilla; Oswaldo Cabrera-Vidal – Journal of Human Sciences & Extension, 2021
The University of Minnesota Extension, in partnership with the Consulate of Mexico in Saint Paul, Minnesota, expanded the Ventanilla de Asesoría Financiera -Financial Education and Family Asset Protection Program to serve families in rural areas. The financial education services were expanded to 25 rural counties in Minnesota during 2017 and 2018.…
Descriptors: Rural Areas, Extension Education, Hispanic American Students, Financial Education