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Hinnant, Laurie W.; Nimsch, Christian; Stone-Wiggins, Brenda – Health Education & Behavior, 2004
Through the American Legacy Foundation's Statewide Youth Movement Against Tobacco Use (SYMATU), programs aimed at empowering youths to take action against tobacco use were funded. It is believed that the activities these groups undertake result in changes at the community level. This article examines the relationships between community support of…
Descriptors: Empowerment, Social Support Groups, Smoking, State Programs
Lytle, Leslie A.; Murray, David M.; Perry, Cheryl L.; Story, Mary; Birnbaum, Amanda S.; Kubik, Martha Y.; Varnell, Sherri – Health Education & Behavior, 2004
This article reports on the outcomes of the Teens Eating for Energy and Nutrition at School (TEENS) study, a 2-year intervention study conducted in 16 middle schools with a goal of increasing students' intakes of fruits, vegetables, and lower fat foods. Despite positive interim results for students randomized to intervention schools, the positive…
Descriptors: Middle Schools, Intervention, Formative Evaluation, Program Effectiveness
Bensley, Robert; Brusk, John J.; Rivas, Jason; Anderson, Judith V. – International Electronic Journal of Health Education, 2006
Patterns of Internet-based menu item selection can occur for a number of reasons, many of which may not be based on interest in topic. It then becomes important to ensure menu order is devised in a way that ensures the greatest accuracy in matching user need with selection. This study examined the impact of menu rotation on the selection of…
Descriptors: Health Promotion, Program Effectiveness, Behavior Change, Internet
Peer reviewedStory, Mary; Lytle, Leslie A.; Birnbaum, Amanda S.; Perry, Cheryl L. – Journal of School Health, 2002
Describes the feasibility of the peer leader component of a school-based nutrition intervention for young adolescents designed to increase fruit and vegetable consumption and lower fat consumption. Results from a multicomponent process evaluation involving participant feedback, observation, and teacher ratings and interviews indicated that…
Descriptors: Early Adolescents, Eating Habits, Grade 7, Grade 8
Peer reviewedTaras, Howard L.; de Nuncio, Maria Luisa Zuniga; Pizzola, Elaine – Journal of School Health, 2002
Assessed the cost and effectiveness of contacting parents through schools, educating them about health insurance programs and preventive care, and helping them with insurance applications. Data analysis indicated that accumulative cost per enrolled child was $75. Schools located and assisted large numbers of uninsured children who had failed other…
Descriptors: Child Health, Cost Effectiveness, Elementary Secondary Education, Health Insurance
Peer reviewedDemers, Andree; Renaud, Lise – Evaluation Review, 1992
Formative evaluation of a community health project providing and promoting low-fat foods in five restaurants in Montreal (Canada) shows that restaurateurs are willing to collaborate in project implementation but not in training waiters and that the project did not cause an increase in market demand for low-fat menu offerings. (SLD)
Descriptors: Community Programs, Dining Facilities, Eating Habits, Evaluation Methods
Peer reviewedKirby, Douglas – Journal of School Health, 1992
Article reviews the major school-based approaches implemented during the last two decades to reduce sexual risk-taking behaviors, examining their evidence for success and providing recommendations for effective programs and program evaluations. The article focuses on programs that educators believed would reduce unprotected sex. (SM)
Descriptors: Acquired Immune Deficiency Syndrome, Adolescents, Contraception, Curriculum Development
Peer reviewedAlles, Wes – CUPA Journal, 1994
This article argues that employee health promotion programs shift emphasis to "managed health" and health care demand and that colleges and universities may find them both cost effective and consistent with the teaching, research, and community missions of their institutions. Programs at Harvard, Duke, and Stanford universities are…
Descriptors: College Administration, College Role, Faculty College Relationship, Fringe Benefits
Peer reviewedMullen, Patricia Dolan; Simons-Morton, Denise G.; Ramirez, Gilbert; Frankowski, Ralph F.; Green, Lawrence W.; Mains, Douglas A. – Patient Education and Counseling, 1997
The overall effectiveness of patient education and counseling on preventive health behaviors was examined across published clinical trials, 1971-1994. The effectiveness of various approaches for modifying specific types of behaviors among patients without diagnosed disease was assessed. Multiple regression models indicated differences among…
Descriptors: Body Weight, Counseling, Eating Habits, Health Behavior
Peer reviewedWagner, Donald I. – Journal of Health Education, 1994
Examines the networking strategy that was utilized to develop a rural health promotion cooperative in southwestern Ohio, with special emphasis on the success of this strategy as a technique for introducing change and reducing resistance to prevention programs. Also discusses the obstacles to, and the benefits of, such programs. (MDM)
Descriptors: Adult Education, Alcohol Education, Cooperative Programs, Educational Strategies
A Value-based Approach To Smoking Prevention with Immigrants from Latin America: Program Evaluation.
Peer reviewedPrilleltensky, Isaac; Nelson, Geoffrey; Valdes, Laura Sanchez – Journal of Ethnic & Cultural Diversity in Social Work, 2000
A smoking prevention program for Hispanic immigrants in Canada was based on participatory community planning, cultural sensitivity, and a comprehensive health philosophy. After 12 educational sessions, participating children aged 8-14 engaged in more community activism and showed decreased intentions to smoke. Parents, children, and staff were…
Descriptors: Community Involvement, Community Programs, Cooperative Planning, Cultural Awareness
Peer reviewedPossel, Patrick; Horn, Andrea B.; Groen, Gunter; Hautzinger, Martin – Journal of the American Academy of Child and Adolescent Psychiatry, 2004
Objective: Depressive disorders in adolescents are a widespread problem with extensive psychosocial consequences. The authors designed a school-based program to prevent the increase in depressive symptoms. The authors expect the program to reduce dysfunctional automatic thoughts and improve social skills and thus prevent the increase in depressive…
Descriptors: Grade 8, Prevention, Adolescents, Program Effectiveness
Zollinger, Terrell W.; Saywell, Robert M., Jr.; Overgaard, Amanda D.; Przybylski, Michael J.; Dutta-Bergman, Mohan – Journal of Rural Health, 2006
Purpose: This study examined the awareness and impact of antitobacco media messages among rural, suburban, and urban youth. Method: Self-administered questionnaires were received from 1,622, 1,059, and 1,177 middle school (sixth, seventh, and eighth grade) students in rural, suburban, and urban locations, respectively. Logistic regression compared…
Descriptors: Rural Youth, Smoking, Mass Media Effects, Television
Weisz, John R.; Sandler, Irwin N.; Durlak, Joseph A.; Anton, Barry S. – American Psychologist, 2005
For decades, empirically tested youth interventions have prevented dysfunction by addressing risk and ameliorated dysfunction through treatment. The authors propose linking prevention and treatment within an integrated model. The model suggests a research agenda: Identify effective programs for a broadened array of problems and disorders, examine…
Descriptors: Prevention, Mental Health, Medical Services, Intervention
Stanton, Warren R.; Smith, Katrina M. – Journal of Adolescence, 2002
Rates of adolescent smoking appear to be on the increase, with a number of authors documenting increases in the 1990's. However, the issue of prevention rather than cessation has received greater attention in tobacco control programmes among youth. This review provides details of published school based and other tobacco cessation programmes for…
Descriptors: Smoking, Risk, Adolescents, Health Promotion

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