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Sapwarobol Suwimol; Tirapongporn Hataichanok – Child Care in Practice, 2024
Aim: This study aims to evaluate the impact of a novel multicomponent nutrition education program (United for Healthier Kids; U4HK) on the diet consumed during school lunch among preschool children. Methods: The program comprised four tools: hero plates, hero content, hero menus, and hero books and stickers. The program was implemented for 16…
Descriptors: Preschool Children, Nutrition, Dietetics, Program Evaluation
Evaluating Crisis Intervention Services for Youth within an Emergency Department: A View from within
Dion, Jacinthe; Kennedy, Allison; Cloutier, Paula; Gray, Clare – Child Care in Practice, 2010
An innovative crisis intervention programme was created at the Children's Hospital of Eastern Ontario in Canada in order to provide emergency assessments for youth presenting with mental health crises. The current investigation presents an overview of the programme and examines the emergency staff's perception and satisfaction with it.…
Descriptors: Health Services, Crisis Intervention, Mental Health Programs, Mental Health
Teggart, Tom; Linden, Mark – Child Care in Practice, 2006
The Review of Mental Health and Learning Disability, Northern Ireland commissioned the present consultation to support the work of its Child and Adolescent Mental Health (CAMH) subgroup. The investigation employed a two-stage qualitative approach to explore views and opinions held by users and carers about CAMH services. Nineteen services…
Descriptors: Health Services, Learning Disabilities, Mental Health Programs, Focus Groups