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Download full textGleason, Philip; Hulsey, Lara; Burghardt, John – US Department of Agriculture, 2004
This report, the third in its series, examined the implementation of the pilots, assessed their costs, and estimated their impacts on a set of outcomes designed to measure the success of the school meal programs in providing free or reduced-price meals to their target population without providing benefits to ineligible students. This report…
Descriptors: Lunch Programs, Pilot Projects, Poverty, Nutrition
