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Download full textHarkness, Joseph; Logan, Christopher W.; Shivji, Azim; Nisar, Hiren; Connor, Patty – US Department of Agriculture, 2015
Section 104(a) of the Healthy, Hunger Free Kids Act (HHFKA) of 2010 made the Community Eligibility Provision (CEP) available to Local Educational Agencies (LEAs) and schools in high poverty areas. Under the CEP, families are not required to submit applications for free or reduced-price meals, and schools must provide free lunch and breakfast to…
Descriptors: Nutrition, Food, Federal Programs, Eligibility
Peer reviewedHoshino, George; Ruth, Mary K. – Child Welfare, 1971
In the distribution of benefits under a social welfare program, the frame of reference is extremely important as a guide to social policy. The school breakfast program discussed here is analyzed on the basis of two concepts--and the examination points up some basic problems. (WY)
Descriptors: Breakfast Programs, Elementary Schools, Program Administration, Public Schools
Food Research and Action Center, New York, NY. – 1975
This Guide to the National School Breakfast Program is organized into 14 sections, the contents of which are as follows. Section One discusses the passage by Congress of the Child Nutrition Bill (Public Law 94-105) over the President's veto. Section Two provides facts on the school breakfast program. Section Three details five steps to getting a…
Descriptors: Agency Role, Board of Education Role, Breakfast Programs, Community Action
