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Showing 1 to 15 of 32 results Save | Export
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Loiacono, Bernardo; Mansfield, Dana; Sagan, Dylan; O'Donnell, Alex J.; Clark Withington, Margaret H.; Cory, Molly; Buscemi, Joanna – American Journal of Health Education, 2023
Background: Federal nutrition education initiatives ("MyPlate") intend to facilitate healthful eating behaviors in families; however, little is known about how minoritized students and caregivers perceive adherence to MyPlate guidelines or perceptions of importance of eating in alignment with guidelines. Purpose: Study aims included: 1)…
Descriptors: Eating Habits, Nutrition Instruction, Prevention, Diseases
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Jones, Joshua David – Mathematics Teacher: Learning and Teaching PK-12, 2022
To be literate in a society where the information shared online is often exploited, learners should be exposed to multiple aspects of contemporary predictive modeling. This article explores an activity in which grade 10 students learned how a famous AI algorithm (the Apriori algorithm) uses conditional probability to automate the process of…
Descriptors: Mathematics Instruction, Teaching Methods, Grade 10, High School Students
Archambault, Leanna; Shelton, Catharyn; Harris, Lauren McArthur – Phi Delta Kappan, 2021
Today, millions of teachers search online to locate ideas and activities for classroom use. While some may visit established curricular sites with vetted classroom materials, many others turn to online educational marketplaces such as TeachersPayTeachers. However, issues of quality on these sites remain in question -- particularly when it comes to…
Descriptors: Web Sites, Educational Resources, Elementary Secondary Education, Instructional Materials
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Murphy, Kathleen C.; Dilip, Meghna; Quattrucci, Joseph G.; Mitroka, Susan M.; Andreatta, Jeremy R. – Journal of Chemical Education, 2019
A summer workshop was offered to inner-city high school students to explore the sustainability of their consumer choices using a systems thinking model. Students learned about related environmental or health issues due to the manufacturing, use, or disposal of common household products. Then, in the laboratory, they performed experiments to…
Descriptors: Systems Approach, Chemistry, Science Education, Summer Programs
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Parker, Elizabeth M.; Johnson, Sarah Lindstrom; Debnam, Katrina J.; Milam, Adam J.; Bradshaw, Catherine P. – Journal of School Health, 2017
Background: Much etiologic research has focused on individual-level risk factors for teen dating violence (TDV); therefore, less is known about school-level and neighborhood-level risk factors. We examined the association between alcohol outlet density around high schools and TDV victimization and the association between markers of physical…
Descriptors: Dating (Social), Violence, Correlation, Hierarchical Linear Modeling
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Dresler, Emma; Whitehead, Dean; Weaver, Kelly – Health Education, 2017
Purpose: The purpose of this paper is to determine the extent to which youth have ready access to alcohol and the extent to which immediate family influence affects consumption. Design/methodology/approach: This qualitative descriptive exploratory study undertook semi-structured peer-group interviews with 20 participants from four New Zealand high…
Descriptors: Parent Child Relationship, Family Environment, Drinking, Family Influence
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Tsai, Jennifer; Huh, Jimi; Idrisov, Bulat; Galimov, Artur; Espada, Jose P.; Gonzálvez, María T.; Sussman, Steve – Journal of Drug Education, 2016
Recently, an addiction matrix measure was assessed among U.S. former alternative high school youth. This presentation seeks to examine the generalizability of findings using this measure among Russian and Spanish high school adolescents. Latent class analysis was used to explore addiction subgroups among adolescents in Russia (average age = 16.27;…
Descriptors: Incidence, Addictive Behavior, High School Students, Generalization
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Mask, Paige R.; DePountis, Vicki – Journal of Postsecondary Education and Disability, 2018
This article portrays the complex nature of the transition process for two students with visual impairments (VI), both functionally blind, who successfully completed a bachelor's degree. Standardized open-ended interviews provided individual perspectives on the transition services, supports, and challenges faced by the participants with VI during…
Descriptors: Visual Impairments, Interviews, Independent Living, Career Awareness
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Jones, Sherry Everett; Caraballo, Ralph S. – Journal of School Health, 2014
Background: Cigarette and alcohol use are common among youth. We examined sources of cigarettes and alcohol among youth who were current cigarette and alcohol users. Methods: We analyzed nationally representative data from the 2009 and 2011 national Youth Risk Behavior Surveys--biennial, school-based surveys of high school students in the United…
Descriptors: High School Students, Smoking, Drinking, Risk
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Olsta, Julia – Journal of School Nursing, 2013
The relationship between breakfast consumption and academic success has been extensively studied over the past 30 years. Despite the wide availability of school breakfast programs and the preponderance of evidence that breakfast consumption has positive effects on a student's ability to learn and function in the school setting, many students do…
Descriptors: Program Descriptions, Health Promotion, Breakfast Programs, Nutrition
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Conner, David; Estrin, Hans; Becot, Florence – Journal of Extension, 2014
This article discusses High School Harvest (HSH), an Extension educator-led project in five Vermont schools to provide students with job training and food system education and to provide lightly processed produce to school lunch programs. One hundred and twenty-one students participated, logging 8,752 hours growing, harvesting, and processing…
Descriptors: Food Service, Extension Education, High School Students, Job Training
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Snelling, Anastasia M.; Yezek, Jennifer – Journal of School Health, 2012
Background: The study investigated how nutrient standards affected the number of kilocalories and grams of fat and saturated fat in competitive foods offered and sold in 3 high schools. Methods: The study is a quasi-experimental design with 3 schools serving as the units of assignment and analysis. The effect of the nutrient standards was measured…
Descriptors: Nutrition, Standards, Food, High Schools
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Rowe, Dawn A.; Test, David W. – Remedial and Special Education, 2013
This study used a multiple probe design across participants to examine the effects of classroom simulation using static picture prompts to teach students to make a purchase using a debit card and track expenses by subtracting purchase amounts and adding deposits into a check register. Results demonstrated a functional relation between simulated…
Descriptors: Disabilities, Money Management, Simulation, Special Education
Goo, Minkowan – ProQuest LLC, 2013
The purpose of this study is to examine whether or not CBVI is an effective method in teaching students with intellectual disabilities the skills of locating grocery items in classroom settings and whether or not the acquired skills in classroom settings generalize to actual grocery stores. Four high school students with intellectual disabilities…
Descriptors: Mental Retardation, Teaching Methods, Daily Living Skills, Skill Development
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Bouck, Emily C.; Satsangi, Rajiv; Bartlett, Whitney; Weng, Pei-Lin – Education and Training in Autism and Developmental Disabilities, 2012
In light of a positive research base regarding technology-based self-operating prompting systems (e.g., iPods), yet a concern about the sustainability of such technologies after a research project is completed, this study sought to explore the effectiveness and efficiency of an audio recorder, a low-cost, more commonly accessible technology to…
Descriptors: Educational Technology, Assistive Technology, Mental Retardation, Handheld Devices
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