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Andrews, Roberta L.; And Others – 1977
Text, illustrations, and exercises are utilized in this set of four learning modules designed to instruct nurses and nursing students in writing objective clinical reports. The first module, "Nursing Notes in POMR" by Roberta L. Andrews, discusses the four components of a nursing report written under the Problem-Oriented Medical Record…
Descriptors: Learning Modules, Nursing, Nursing Education, Observation
Missouri Univ., Columbia. Instructional Materials Lab. – 1990
Eight supplementary units are included in these instructional materials for agricultural recordkeeping: (1) receipts; (2) expenditures; (3) cash flow; (4) inventory; (5) financial statement; (6) business agreements; (7) ownership business agreements; and (8) placement training agreements. Each unit contains an introduction, lesson objectives, and…
Descriptors: Agribusiness, Business Correspondence, Expenditures, Facility Inventory
Ohio State Univ., Columbus. National Center for Research in Vocational Education. – 1987
This document, one of more than 100 performance-based vocational teacher education modules, covers the following objectives as it prepares pre- and inservice teachers to maintain a filing system: (1) after completing the required reading, demonstrate knowledge of techniques and procedures for organizing various types of filing systems; and (2)…
Descriptors: Competency Based Education, Equipment, Filing, Information Storage
Schultz, Bobbie – 1990
This student's journal aims at helping to develop a successful and highly motivated high school girls field hockey team. General information about the sport and student involvement is presented. Definitions of terms used in field hockey are given as well as general considerations about play, defensive and offensive strategies, and penalties.…
Descriptors: Athletic Equipment, Field Hockey, High School Students, High Schools
Stewart, Bob R.; And Others – 1978
Copies of twelve recordkeeping forms are provided in this record book designed for use by vocational agriculture students in a supervised occupational experience program (SOEP). The forms are organized into three sections: (1) receipts and expenditures (money received, money paid out, cash flow, financial statement, and profit and loss statement);…
Descriptors: Agricultural Education, Money Management, Recordkeeping, Records (Forms)
Holmes, Roger – 1985
This student guide is intended to assist persons employed as supervisors in learning to reduce costs. Discussed in the first four sections are the following topics: costs (functional, fixed, and variable costs and ways of controlling costs); cost consciousness (getting people involved, passing on information, and getting and giving feedback); and…
Descriptors: Adult Education, Budgeting, Cost Containment, Money Management
Young, Donna, Ed. – 1982
This student manual contains materials for a 20-session course in basic income tax preparation. Each session may include some or all of these components: a reading assignment, a vocabulary list, interview questions pertinent to that session's subject matter, informative/reference materials, problems to work out in class or at home, exercises, and…
Descriptors: Instructional Materials, Interviews, Learning Activities, Postsecondary Education
Weaver, Trudy Karlene; Apfel, Maura – 1981
This manual is part of a series dealing with skills and information needed by students in dental assisting. The individualized student materials are suitable for classroom, laboratory, or cooperative training programs. This student manual contains four units covering the following topics: dental anatomical terminology; tooth numbering systems;…
Descriptors: Behavioral Objectives, Dental Assistants, Dentistry, Individualized Instruction
Alberta Dept. of Agriculture, Edmonton. – 1983
This Outdoor Cookery manual provides information and instruction on the basic outdoor skills of building suitable cooking fires, handling fires safely, and storing food. The necessity of having the right kind of fire is stressed (high flames for boiling, low for stewing, and coals for frying and broiling). Tips on gauging temperature, what types…
Descriptors: Adolescents, Camping, Cooking Instruction, Food
Sanderson, Barbara – 1981
This module on owning and operating a plumbing business is one of 36 in a series on entrepreneurship. The introduction tells the student what topics will be covered and suggests other modules to read in related occupations. Each unit includes student goals, a case study, and a discussion of the unit subject matter. Learning activities are divided…
Descriptors: Administrator Role, Advertising, Business Administration, Business Education
Grebner, Marythea; Mahaney Bud, Ed. – 1981
The handbook is comprised of eight chapters and nine appendixes which provide business management training and resource listings for rural women. Chapters cover aspects of financial planning, credit, recordkeeping, business regulations, personnel, federal taxes, estate planning, and property management. Appendixes include a will planning…
Descriptors: Budgeting, Continuing Education, Credit (Finance), Estate Planning
Heveron, John F., Jr.; Shible, Frank; Jones, Darrell Lynn; Buppapong, Raweewan; Langbehn, Kristy; George, Carri; Petty, Richard; Heinsohn, Dawn – 2002
The participant's manual contains training materials for a national conference on sound financial management for agencies concerned with promoting independent living for people with disabilities. Preliminary materials include the conference agenda, background information about the trainers, and organizational information on Independent Living…
Descriptors: Accountability, Accounting, Administrative Policy, Adults
Lawroski, Mary Ann; Shinn, Marilyn C. – 1989
This set of lessons is designed as a home study course to help individuals come to terms with their finances. Lesson 1 explains the following steps in developing a financial action plan: determining priorities, setting financial goals, analyzing cash flow, planning spending, developing spending guidelines, making written spending plans, planning…
Descriptors: Adult Education, Budgeting, Consumer Education, Credit (Finance)
Ohio State Univ., Columbus. Agricultural Curriculum Materials Service. – 1991
This record book is intended for use by agricultural education students who have ownership arrangements in animal enterprise experience programs. A major purpose of this book is to aid in separating out or allocating the costs and returns to a specific enterprise. The financial, labor, and management aspects of each enterprise can then be studied…
Descriptors: Agribusiness, Agricultural Education, Animal Husbandry, Business Education
Alberta Dept. of Agriculture, Edmonton. – 1983
The second of three units of the 4-H Outdoorsman Program introduces more advanced camping and survival techniques for 4-H members in British Columbia, Alberta, Saskatchewan, and Manitoba. Backpacking, finding food in the wild, making a fire without matches, lashing techniques, axemanship, finding your way (with and without a compass), making a…
Descriptors: Adolescents, Camping, Conservation Education, Foreign Countries