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Direct linkVerdesca, Anthony F., Jr. – Journal of Access Services, 2011
A recent "New York Times" article heralded a film documentary whose subject was a competition in which the entrants vied for the title of "one of the best craftsmen of France." The film spotlights the competition between pastry chefs--French pastry chefs--who come from all over France to compete. It's a microcosm of larger…
Descriptors: Competition, Foreign Countries, Reference Services, Librarians
