Publication Date
| In 2026 | 0 |
| Since 2025 | 0 |
| Since 2022 (last 5 years) | 27 |
| Since 2017 (last 10 years) | 66 |
| Since 2007 (last 20 years) | 127 |
Descriptor
| Science Experiments | 179 |
| Color | 177 |
| Science Instruction | 120 |
| College Science | 85 |
| Chemistry | 84 |
| Light | 63 |
| Scientific Concepts | 56 |
| Laboratory Experiments | 47 |
| Physics | 46 |
| Science Education | 44 |
| Secondary School Science | 40 |
| More ▼ | |
Source
Author
| Walker, Jearl | 4 |
| Epp, Dianne N. | 3 |
| Yurumezoglu, Kemal | 3 |
| Daisuke Kajiya | 2 |
| Devons, Samuel | 2 |
| Grusche, Sascha | 2 |
| Houngkamhang, Nongluck | 2 |
| Kuntzleman, Thomas S. | 2 |
| Mebane, Robert C. | 2 |
| Nalliah, Ruth E. | 2 |
| Penn, R. Lee | 2 |
| More ▼ | |
Publication Type
Education Level
Audience
| Teachers | 38 |
| Practitioners | 22 |
| Students | 3 |
Location
| Australia | 2 |
| Connecticut | 1 |
| France | 1 |
| France (Paris) | 1 |
| Germany | 1 |
| Greece | 1 |
| Japan | 1 |
| Luxembourg | 1 |
| Portugal | 1 |
| Rhode Island | 1 |
| Spain (Madrid) | 1 |
| More ▼ | |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Watson, Jane – Australian Mathematics Teacher, 2008
This author was surprised to read a short article in "The Mercury" newspaper in Hobart about blue-eyed people being more intelligent and brown-eyed people having faster reaction times. Such an article invites immediate scepticism from the statistically literate. The lack of data in the article should lead the interested reader to a…
Descriptors: Reaction Time, Human Body, Internet, Middle Schools
Charlton, Amanda K.; Sevcik, Richard S.; Tucker, Dorie A.; Schultz, Linda D. – Journal of Chemical Education, 2007
A general science experiment for high school chemistry students might serve as an excellent review of the concepts of solution preparation, solubility, pH, and qualitative and quantitative analysis of a common food product. The students could learn to use safe laboratory techniques, collect and analyze data using proper scientific methodology and…
Descriptors: Chemistry, Color, Science Experiments, Scientific Methodology
Walker, Jearl – Scientific American, 1986
Methods and optics of perceiving color in a black-and-white grating are described. A sample grating which produces the effect is included. (JN)
Descriptors: Color, Optics, Perception, Science Experiments
Pfennig, Brian W.; Roberts, Richard T. – Journal of Chemical Education, 2006
An attempt is made to provide chemistry teachers with a chemical demonstration of a clock reaction for the winter holiday season that changes in color from green to red to green again which is used as didactic tool to introduce students to many of the basic principles of kinetics. The reaction involves the oxidation of iodide ion with persulfate…
Descriptors: Kinetics, Chemistry, Color, Science Instruction
Weinberg, Richard B.; Muyskens, Mark – Journal of Chemical Education, 2007
Clock reactions based upon competing oxidation and reduction reactions of iodine and starch as the most popular type of chemistry example is presented to illustrate the redox phenomena, reaction kinetics, and principles of chemical titration. The examination of the photophysical principles underlying the iodine fluorescence quenching clock…
Descriptors: Kinetics, Chemistry, Demonstrations (Educational), Science Instruction
Wakabayashi, Fumitaka – Journal of Chemical Education, 2008
A new type of DVD spectroscope, the periscope type, is described and the numerical analysis of the observed emission and absorption spectra is demonstrated. A small and thin mirror is put inside and an eighth part of a DVD is used as a grating. Using this improved DVD spectroscope, one can observe and photograph visible spectra more easily and…
Descriptors: Photography, Chemistry, Teaching Methods, Spectroscopy
Nicholson, Barbara J.; Halkin, Sylvia L. – Bioscene: Journal of College Biology Teaching, 2007
A laboratory exercise is presented in which students determine where metabolic heat is primarily generated in blooming eastern skunk cabbage ("Symplocarpus foetidus") plants. Students consider how color, shape, and orientation of spathes, and stage of flower maturation, may affect metabolic heat production and retention of both metabolic and solar…
Descriptors: Science Experiments, Science Laboratories, Color, Geometric Concepts
Peer reviewedJournal of Chemical Education, 2005
A new sympathetic ink that produces a violet color upon development was developed to develop chemical demonstrations using consumer chemicals. The demonstration was to have a simple, relatively safe reagent system that could be used to make a brightly colored, highly visible "magic sign" for use in science outreach programs.
Descriptors: Chemistry, Science Experiments, Laboratory Experiments, Demonstrations (Educational)
Kamata, Masahiro; Matsunaga, Ai – Physics Education, 2007
We have developed two kinds of optical experiments: color mixture and fluorescence, using mini-torches with light emitting diodes (LEDs) that emit three primary colors. Since the tools used in the experiments are simple and inexpensive, students can easily retry and develop the experiments by themselves. As well as giving an introduction to basic…
Descriptors: Science Activities, Optics, Student Attitudes, Science Experiments
Peer reviewedBricker, Clark E.; Sloop, Gregory T. – Journal of Chemical Education, 1985
Describes an experiment (carried out in less than two hours) in which the merits of countercurrent extraction are immediately evident by visible colors. The experiment requires eight 125-ml separatory funnels, 250ml of 1-butanol, 250ml of 0.1-0.5 molar hydrochloric acid, and a small amount of Sheaffer's Skrip blue-black soluble ink. (JN)
Descriptors: Chemistry, Chromatography, College Science, Color
Peer reviewedGalus, Pamela J. – Science Scope, 2000
Describes an inquiry-based experiment on the heat absorption of color that is developed from a scientific misconception. Uses three cans colored white, gray, and black and observes and compares the temperature changes of water in cans when placed under 100 watt lamps. (YDS)
Descriptors: Color, Heat, Middle Schools, Science Activities
Bardar, Erin M.; Brecher, Kenneth – Astronomy Education Review, 2008
In this article, we present an overview of a suite of light and spectroscopy education materials developed as part of Project LITE (Light Inquiry Through Experiments). We also present an analysis of how introductory college astronomy students using these Project LITE materials performed on the Light and Spectroscopy Concept Inventory (LSCI)…
Descriptors: Computer Assisted Instruction, Spectroscopy, Light, Science Instruction
Epp, Dianne N. – 1995
Dyes aren't just for fabrics--colorants have been added to food for centuries to enhance its appearance. This monograph and teaching guide investigates both the compounds that give foods their natural color and synthetic colorants currently approved for use in foods. Problem-solving inquiry based activities involve high school level students in…
Descriptors: Aesthetics, Chemistry, Color, Food
Texley, Juliana – Science and Children, 2005
Colors are powerful tools for engaging children, from the youngest years onward. We hang brightly patterned mobiles above their cribs and help them learn the names of colors as they begin to record their own ideas in pictures and words. Colors can also open the door to an invisible world of electromagnetism, even when children can barely imagine…
Descriptors: Color, Plants (Botany), Science Education, Science Activities
Peer reviewedTaralp, Alpay; Buyukbayram, Gulen; Armagan, Onsel; Yalcin, Ender – Journal of Chemical Education, 2004
Color is used for studying the chemically-tailored surfaces of silica gel and alumina. When this technique of using color was applied by the students, they were able to grasp the principles of surface engineering and acquire an appreciation of its merits and at the same time they were able to learn the fundamentals of aldehyde chemistry,…
Descriptors: Chemistry, Color, Science Education, Chemical Engineering

Direct link
