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Grannon, Katherine Y.; Larson, Nicole; Pelletier, Jennifer; O'Connell, Michael J.; Nanney, Marilyn S. – Journal of School Health, 2018
Background: In this study, we describe state agency strategies to support weight-related policy implementation in schools, and examine the association among state support, obesity prevalence, and strength of state policies governing school nutrition and physical education. Methods: The 2012 School Health Policies and Practices Study describes…
Descriptors: School Policy, Health Promotion, School Districts, State Agencies
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Gourdet, Camille K.; Chriqui, Jamie F.; Piekarz, Elizabeth; Dang, Quang; Chaloupka, Frank J. – Journal of School Health, 2014
Background: Competitive foods remain prevalent in schools even though the majority of states' laws have addressed this for several years. Whereas updated federal standards take effect during school year 2014-2015, aspects of competitive food regulation will remain relegated to the states and districts and concerns exist about compliance with…
Descriptors: Laws, Food, Nutrition, Search Strategies
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Geiger, Brian F.; Vaid, Isam; Beeson, Diane; Riddle, Barry – Journal of School Health, 2012
Background: Public health professionals must monitor the effectiveness of school policies and programs to prevent youth initiation, promote quitting, and eliminate secondhand smoke. This analysis of school tobacco policies was preliminary to release of a state tobacco prevention and control plan for 2010-2015. Methods: University health educators…
Descriptors: School Policy, Prevention, Smoking, State Agencies
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Price, James H.; Rickard, Megan – Journal of School Health, 2009
Background: Health insurance coverage increases access to health care. There has been an erosion of employer-based health insurance and a concomitant rise in children covered by public health insurance programs, yet more than 8 million children are still without health insurance coverage. Methods: This study was a national survey to assess the…
Descriptors: Health Insurance, Public Health, Child Health, Access to Health Care
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Eaton, Danice K.; Marx, Eva; Bowie, Sara E. – Journal of School Health, 2007
Background: US schools employ an estimated 6.7 million workers and are thus an ideal setting for employee wellness programs. This article describes the characteristics of school employee wellness programs in the United States, including state-, district-, and school-level policies and programs. Methods: The Centers for Disease Control and…
Descriptors: Health Promotion, Health Conditions, Employee Assistance Programs, Wellness
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Michael, Shannon; Dittus, Patricia; Epstein, Joyce – Journal of School Health, 2007
Background: Family and community involvement in schools is linked strongly to improvements in the academic achievement of students, better school attendance, and improved school programs and quality. Method: The Centers for Disease Control and Prevention conducts the School Health Policies and Programs Study every 6 years. In 2006,…
Descriptors: Comprehensive School Health Education, Health Programs, Family Involvement, Community Involvement
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Anderson, Robert M.; Kauffman, James M. – Journal of School Health, 1970
Community oriented state mental health facilities can provide invaluable practicum experiences for undergraduate and graduate students in training to become teachers of behaviorally disordered children. (Author/CJ)
Descriptors: Behavior Problems, Children, Community Programs, Mental Health Clinics
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Olsen, Larry K. – Journal of School Health, 1981
The highest priority of the American School Health Association is to establish a constituent school health association in every state. Common problems to be faced include: identifying and mobilizing possible members, lack of state support, and implementing a dues structure. (JN)
Descriptors: Allied Health Occupations, Financial Support, Group Membership, Health Education
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Shannon, Barbara; And Others – Journal of School Health, 1992
Telephone interviews with agencies in the 50 states and the District of Columbia revealed that 9 states mandated nutrition education and 21 required nutrition information within certain courses. In-service teacher training received state level attention in most states. Most curricular materials focused on grades K-6. (SM)
Descriptors: Elementary Secondary Education, Health Education, Inservice Teacher Education, Instructional Materials