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Blass, Elliott M.; Smith, Barbara A. – Developmental Psychology, 1992
The potency of different sugars as calming agents in human infants was investigated in 2 experiments with 40 infants. Sucrose and fructose were equally effective calming agents, whereas glucose was less effective. Results indicate that the calming effects of milk lie in components other than its sugar. (LB)
Descriptors: Arousal Patterns, Comparative Analysis, Crying, Experimental Psychology