Publication Date
In 2025 | 0 |
Since 2024 | 0 |
Since 2021 (last 5 years) | 1 |
Since 2016 (last 10 years) | 3 |
Since 2006 (last 20 years) | 3 |
Descriptor
Program Descriptions | 3 |
Retailing | 3 |
Student Attitudes | 3 |
Cooperative Learning | 2 |
Foreign Countries | 2 |
Teaching Methods | 2 |
Undergraduate Students | 2 |
Active Learning | 1 |
Assignments | 1 |
Business Administration… | 1 |
Career Choice | 1 |
More ▼ |
Author
Borr, Mari | 1 |
Brunt, Ardith | 1 |
Froelich, Christa | 1 |
Hanwong, Uraiwan | 1 |
Hilliard, Elizabeth D. | 1 |
Jitsupa, Jira | 1 |
Mason, Roger B. | 1 |
Nilsook, Prachyanun | 1 |
Rupavijetra, Phetcharee | 1 |
Truman, Kiru | 1 |
Venter, Petrus | 1 |
More ▼ |
Publication Type
Journal Articles | 3 |
Reports - Research | 3 |
Education Level
Higher Education | 3 |
Postsecondary Education | 2 |
Audience
Location
South Africa | 1 |
Thailand (Chiang Mai) | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Rupavijetra, Phetcharee; Nilsook, Prachyanun; Jitsupa, Jira; Hanwong, Uraiwan – Journal of Education and Learning, 2022
The research titled career skills and entrepreneurship for students by collaborative project-based learning management model aimed to study the results of learning management to develop students to have career skills and entrepreneurship by collaborative project-based pedagogy. The population consisted of 15 undergraduates who were teacher…
Descriptors: Entrepreneurship, Foreign Countries, Career Development, Student Projects
Hilliard, Elizabeth D.; Brunt, Ardith; Froelich, Christa; Borr, Mari – Journal of Education and Training Studies, 2018
Retail dietetics is a growing field, however, there is very little research available on effective teaching strategies for preparing students to enter this part of the profession. This paper is the second paper to report on the results of produce-focused grocery store tour training program. This paper focuses on the trained students' perception of…
Descriptors: Dietetics, Nutrition Instruction, Retailing, Food
Truman, Kiru; Mason, Roger B.; Venter, Petrus – Asia-Pacific Journal of Cooperative Education, 2017
Many retailers argue that university students do not have the practical experience and skills required in the workplace when graduating. This paper reports on research undertaken to address this issue and to identify a model to guide development and implementation of a retail store, on a university campus, to be used for work-integrated learning.…
Descriptors: Retailing, Workplace Learning, Experiential Learning, Surveys