Written for parents of young multihandicapped children who experience coordination difficulties or delayed development, the book explains how to teach independent eating habits, using a spoon or other utensil. Parts 1, 2, and 3 deal with such topics as foods to use when beginning; head control problems; how to evaluate initial skills and…

In the third edition of the basic text, which deals with the methodology of preparing courses of study in industrial arts and vocational education, the title and content have been modified to include technical education. The authors stress the importance of the teacher's ability to organize instructional material where manipulative processes are…

Intended as a text and a reference work, the book emphasizes the development of broad institutional objectives, and covers in detail curriculum and course development, selection of learning experiences, and evaluation of nursing behavior. All subjects are approached through the critical incident technique, which presents material in brief case…