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Western Suffolk County Board of Cooperative Educational Services, Northport, NY. – 1997
This document contains eight lesson plans for a beginning course in work-related English for non-English or limited-English speaking entry-level employees in the hotel and hospitality industry. Course objectives include the following: helping participants understand and use job-specific vocabulary; receive and understand job-related instructions;…
Descriptors: Adult Basic Education, Adult Literacy, Entry Workers, Hospitality Occupations
Western Suffolk County Board of Cooperative Educational Services, Northport, NY. – 1997
This document contains 16 lesson plans for an advanced beginning and intermediate course in work-related English for non-English- or limited-English-speaking entry-level employees in the hotel and hospitality industry. Course objectives are as follows: helping participants understand and use job-specific vocabulary; receive and understand…
Descriptors: Adult Basic Education, Adult Literacy, Entry Workers, Hospitality Occupations
Allentown Literacy Council, PA. – 1991
A pilot project demonstrated that cooperative training programs are effective and cost efficient for small businesses. Common entry-level reading and thinking tasks were identified in a variety of occupational areas. Five growing occupational areas were identified: industrial/machine operator; health care; food preparation; hotel/hospitality; and…
Descriptors: Adult Education, Basic Skills, Cooperative Programs, Education Work Relationship
Brown, Bettina Lankard – 2002
Exploring the relationship between generic skills (sometimes called employability skills) and career and technical education (CTE) requires asking these three questions: Are such skills taught in CTE? Can they be taught? Do employers value them over technical skills. A literature review of 14 books, reports, and journal articles concludes that…
Descriptors: Communication Skills, Competency Based Education, Constructivism (Learning), Context Effect