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Administration on Aging (DHEW), Washington, DC. – 1974
TRaining women for homemaker service is an important function of every agency that provides such services. The Homemaker Service of the National Capital Area, Inc. designed a training manual to be used with either a single new employee or with a group as large as 15. Informal discussions, lectures, practice, and demonstration are methods of…
Descriptors: Course Content, Curriculum Development, Guides, Home Economics
SPINDLER, EVELYN B.; AND OTHERS – 1966
THIS FOUR-PART ARTICLE DESCRIBES THE USE OF PROFESSIONAL AND NONPROFESSIONAL PROGRAM AIDES TO TEACH LOW-INCOME HARD-TO-REACH HOMEMAKERS HOW TO PREPARE NUTRITIONALLY BALANCED MEALS USING LOW-COST FOODS. THE PROGRAM IS SPONSORED BY THE FEDERAL EXTENSION SERVICE OF THE U.S. DEPARTMENT OF AGRICULTURE. SPECIFICALLY DISCUSSED ARE THE REQUIREMENTS FOR…
Descriptors: Course Content, Federal Programs, Foods Instruction, Home Economics Teachers
Manchester Board of Education, CT. – 1985
This document is a curriculum guide for a one semester course in geriatrics designed to be taught in high schools in Connecticut. Following introductory material about course philosophy and objectives, and a course outline, the guide contains nine units. Each unit consists of some or all of the following items: time allotment, overview, outline of…
Descriptors: Aging (Individuals), Allied Health Occupations Education, Consumer Economics, Course Content