Critical Physical Geography (CPG) emerged as a discipline around 2014 and has since excited many human and physical geographers, as well researchers in political ecology, geomorphology, science and technology, and environmental science whose research, critiques, and methodologies have formed much of the basis of CPG. However, because of its recent…

The Supplemental Nutrition Assistance Program (SNAP, previously called the Food Stamp Program) is a key component of the U.S. social safety net. SNAP is the only social safety net program universally available to low-income Americans, and is intended to help families meet their basic nutritional needs. It can also help to stabilize the economy…

Many children in developing countries do not acquire functional literacy skills despite being in school. We apply a cumulative risk (aggregate over a range of risk) and protection framework to assess Ghanaian kindergarteners' early academic skills (N = 1,852, M(age) = 5.3 years; 50.2% female), considering how family-level risk factors and…

In this exploratory, qualitative study we analyzed the effects of food insecurity on students' academic and social experiences at a private, selective, normatively affluent institution. Findings reveal that students self-excluded from social events that centered around food. Students' academics were often sacrificed and interrupted as a result of…

The pandemic has left students feeling unmotivated and missing class collaboration, resulting in an opportunity to create community. Creating community often occurs when eating food with others. Building upon the need to create community and to help marketing educators create a lesson that easily conveys the nuances of the consumer behavior buying…

This brief summarizes early educators' experiences during the COVID-19 pandemic, including changes in employment and wages, supports they received, and challenges they faced. The findings come from a survey of early educators working in licensed child care facilities in the District of Columbia in early 2021. The survey is part of the larger DC…

Schools are undertaking social distancing measures to mitigate the COVID-19 pandemic, leading to unprecedented challenges for school leadership. This essay explores four such specific challenges: (1) teacher-student connectedness in virtual learning; (2) inadequate computers and internet access; (3) food insecurity; and (4) lack of child-care.…

This article describes a project to engage sociology students in real-world research designed to foster critical thinking about food security. Faculty-librarian collaboration was an essential component. An open-ended questionnaire was administered to three classes at the end of the semester. Assessed were students' experiences gathering data and…

In the fall of 2019, the American Indian College Fund published a report about a Gallup survey on tribal college alumni. The report illustrates how tribal colleges and universities (TCUs) are institutions that provide Native students with the education, skills, and support they need to succeed. The report also shows that Native students who attend…

Purpose: The purpose of this study was to describe faculty and graduate students' motivation and learning experiences in a multi-institutional, interdisciplinary graduate course focused on the nexus of food and nutritional security, hunger, and sustainability. Design/Methodology/Approach: A one-group pre-experimental case study design was used.…

Economic insecurity is part of many college students' daily lives. In this dissertation, I investigate food insecurity as a key manifestation of student economic insecurity. I study both individual experiences of food insecurity and institutional responses to student food insecurity through the adoption of on-campus food pantries. I specifically…

Assessing basic needs of students at colleges and universities is gaining traction across the United States. Our research examined the prevalence of food and housing insecurity at a land-grant institution and its implications on student success. Food insecure students have poorer health status, difficulty concentrating on their studies, lower…

Food insecurity among low income students has increased during COVID-19, and could persist for months or years for students saddled with educational debt or facing uncertain unemployment. Access to Supplemental Nutrition Assistance Program (SNAP) benefits for children has a proven effect on reducing childhood food insecurity, and when students…

The California Community College system is the largest community college system in the United States, with a current enrollment of more than 2.1 million students on 116 campuses. Demographically, more than two thirds of students enrolled in the California Community College system are people of color and most qualify for federal and/or state…

Food and food concerns within the context of higher education have been under-researched, despite that food is essential and should be a basic provision for all. This theoretical paper advocates for the adoption of a transformative paradigm in researching food concerns at the university and makes an appeal to conduct research that promotes and is…