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Taras, Howard – Journal of School Health, 2005
This article reviews research from published studies on the association between nutrition among school-aged children and their performance in school and on tests of cognitive functioning. Each reviewed article is accompanied by a brief description of its research methodology and outcomes. Articles are separated into 4 categories: food…
Descriptors: Nutrition, Dietetics, Food, Eating Habits
McMichael, Connie F.; And Others – 1992
A pilot hunger awareness program was developed for fourth graders in a low-income elementary school. Objectives were to provide students with information that would increase their awareness of hunger in their communities by helping them identify signs of hunger, food pantries located within their school zip code area, and a resource person in…
Descriptors: Class Activities, Curriculum Development, Elementary School Students, Foods Instruction
Nesbitt, William A.; Karls, Andrea B. – Intercom, 1975
Data and activities examining the current world food crisis are provided. (DE)
Descriptors: Class Activities, Data Analysis, Food, Global Approach
United States Conference of Mayors, Washington, DC. – 1989
This document comprises a report on the status of hunger and homelessness during 1989 in 27 major American cities. A survey was used to gather the following information: (1) demand for emergency food and shelter assistance and the capacity to meet the demand; (2) causes of hunger and homelessness and the demographics of the affected populations;…
Descriptors: Emergency Programs, Federal Programs, Food, Homeless People
Lowe, Michael R. – 1984
A review of research indicates that cognitive restraint is insufficient in accounting for the relationship between restraint and negative affect eating. To explore what mechanism may be responsible for restraint effects, college students in two samples (Total N=378) completed the Three-Factor Eating Questionnaire (TEQ), a restraint scale…
Descriptors: Affective Behavior, Arousal Patterns, Cognitive Style, Depression (Psychology)
Worthington, Linda, Ed. – 1982
U.S. organizations interested in and involved with hunger issues and actions are described in this annotated listing. There are four major sections: (1) non-government organizations; (2) regional agencies; (3) government organizations, including United Nations and multilateral agencies, U.S. Congress, and federal government agencies; and (4)…
Descriptors: Annotated Bibliographies, Breakfast Programs, Federal Programs, Food
Clausen, A. W. – 1985
Although the number of people in developing nations who are too poor to provide themselves with an adequate diet is rising, this is not reason to assume that such poverty is inevitable. Strategies that foster economic growth and include poor people in the growth process can be found in countries with such diverse political and economic systems as…
Descriptors: Change Strategies, Developing Nations, Economic Development, Hunger
Price, M. Gayle – 1989
A study of the Kansas Cooperative Extension's Expanded Food and Nutrition Education Program (EFNEP) was intended to determine the effectiveness of instruction provided by this federally funded program. The program endeavors to benefit low income families by improving participants' food and nutrition practices, behaviors, and food consumption…
Descriptors: Adult Education, Eating Habits, Extension Education, Federal Programs
Congress of the U.S., Washington, DC. House Committee on Education and Labor. – 1986
The Hunger Relief Act of 1986 shows the broad concern in Congress and among the American people for the elimination of hunger and malnutrition in America. Four Congressional committees participated in advancing this legislation, which provides a 12-point plan for improving the nutrition programs serving low-income Americans. The committees heard…
Descriptors: Breakfast Programs, Family Programs, Federal Legislation, Federal Programs
Inter-American Development Inst., Washington, DC. – 1982
With the selection of the role of the media in development education activities as the theme for the meeting, the Advisory Committee on Voluntary Foreign Aid (ACVFA) continued its dialogue with the private and voluntary organizations (PVO) community on the crucial issue of educating the U.S. public about hunger and related international…
Descriptors: Developing Nations, Fund Raising, Hunger, International Organizations
Peer reviewed Peer reviewed
Latham, Michael C. – Physiological Reviews, 1974
Encompassing only human and excluding animal studies, this review surveys the literature on protein-calorie malnutrition and its possible role in retarding psychological, intellectual or behavioral development. Areas reviewed include types of protein-calorie malnutrition, the effects of malnutrition on brain development, cross-sectional and…
Descriptors: Behavior Development, Biological Influences, Child Development, Cognitive Development
Rhoad, David L., Ed. – 1975
Produced by the Agency for International Development, this magazine presents articles and speeches on international development. Published monthly, the articles focus on developing nations and problems and areas of development. Typical issues offer articles on food and nutrition, education, disaster and humanitarian relief, U.S. government policy,…
Descriptors: Agricultural Education, Developing Nations, Economic Development, Educational Development
Congress of the U.S., Washington, DC. Senate Select Committee on Nutrition and Human Needs. – 1975
The contents of this report by the staff of the Senate Select Committee on Nutrition and Human Needs--based on information gathered at the National Nutrition Policy hearings, from testimony before the Select Committee and the Senate Agriculture Committee and through staff investigation--are organized in nine chapters, as follows: (1) Food Stamp…
Descriptors: Administrative Problems, Certification, Federal Programs, Food
Leonard, Rodney E. – 1969
The school lunch program has not responded to national needs: the greater the need of the child from a poor neighborhood, the less the community is able to meet it. Of about eight million children whose families cannot afford the cost of a school meal, three million receive a lunch free or at reduced cost; of the five million denied reasonable…
Descriptors: Economically Disadvantaged, Federal Legislation, Federal Programs, Financial Needs
Reisen, Helmut – OECD Publishing (NJ1), 2004
At the United Nations Millennium Summit in September 2000, world leaders adopted the Millennium Development Goals (MDGs), which set targets for reducing poverty, hunger, disease, illiteracy, environmental degradation, and discrimination against women by 20151. The need for additional development funding, if the MDGs are to be achieved by 2015, is…
Descriptors: Educational Development, Illiteracy, Foreign Countries, Financial Support
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