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Peer reviewedBrown, Antoinette B.; Partridge, William L. – Urban Anthropology and Studies of Cultural Systems and World Economic Development, 1987
Reports on the impact on malnutrition of Mexico's Sistema de Alementacion Mexicana (SAM) program, which tried to make the country self-sufficient in basic foods. Concludes that the food problem in Mexico is not so much one of production as it is a problem of distribution and consumption. (PS)
Descriptors: Agricultural Production, Agricultural Trends, Disadvantaged Environment, Financial Policy
Duvall, Jennifer K.; Hill, Elizabeth N. – US Department of Agriculture, 2004
This Food and Nutrition Information Center (FNIC) Resource List is a quick guide designed to help professionals find information related to nutrition, learning and behavior in children. Each resource has been placed into one of five categories, in alphabetical order, by title.
Descriptors: Nutrition, Child Health, Foreign Countries, Eating Habits
Gray, Kaaren St. Armour – 1990
This curriculum is designed to introduce students to the issues of world hunger and children's rights. The curriculum includes more than enough material for two hour-long lessons. Each lesson can stand on its own; however, the interrelated nature of the topics lends itself to presenting both parts of the packet. If time is limited, suggestions are…
Descriptors: Activism, Advocacy, Children, Citizen Participation
van Berkum, Carla – 1990
This curriculum is designed to introduce students to the issues of world hunger and children's rights. The curriculum includes more than enough material for two hour-long lessons. Each lesson can stand on its own; however, the interrelated nature of the topics lends itself to presenting both parts of the packet. If time is limited, suggestions are…
Descriptors: Activism, Advocacy, Children, Citizen Participation
Capps, Randy; Ku, Leighton; Fix, Michael; Furgiuele, Chris; Passel, Jeff; Ramchand, Rajeev; McNiven, Scott; Perez-Lopez, Dan; Fielder, Eve; Greenwell, Michael; Hays, Tonya – 2002
In 1999 and 2000, immigrants in Los Angeles, California, and New York, New York were aurveyed about their status in the context of welfare reform, examining the living conditions of 3,447 immigrant families roughly 3 years after welfare reform was implemented and several months before the federal government issued guidance about the public charge…
Descriptors: Child Welfare, Employment, Family Needs, Health Insurance
Abraham, Sameer; Chattopadhyay, Manas; Montgomery, Margrethe; Steiger, Darby Miller; Daft, Lynn; Wilbraham, Brooke – 2001
This report, authorized by the Food and Nutrition Service of the U.S. Department of Agriculture, contains information on the School Meals Initiative for Healthy Children (SMI), a reform of school-meals programs aimed at upgrading the nutritional content of school meals. The purpose of the study was to describe and evaluate: (1) overall…
Descriptors: Breakfast Programs, Child Health, Dining Facilities, Elementary Secondary Education
Abraham, Sameer; Chattopadhyay, Manas; Sullivan, Colleen; Mallory, Larry; Steiger, Darby Miller; Daft, Lynn; Arcos, Alyssa; Wilbraham, Brooke – 2000
This report, authorized by the Food and Nutrition Service of the U.S. Department of Agriculture, contains information on the School Meals Initiative for Healthy Children (SMI), a reform of school-meals programs aimed at upgrading the nutritional content of school meals. The purpose of the study was to describe and evaluate: (1) overall…
Descriptors: Breakfast Programs, Child Health, Dining Facilities, Elementary Secondary Education
Abraham, Sameer; Chattopadhyay, Manas; Montgomery, Margrethe; Steiger, Darby Miller; Daft, Lynn; Wilbraham, Brooke – 2002
This report, authorized by the Food and Nutrition Service of the U.S. Department of Agriculture, contains information on the School Meals Initiative for Healthy Children (SMI), a reform of school-meals programs aimed at upgrading the nutritional content of school meals. The purpose of the study was to describe and evaluate: (1) overall…
Descriptors: Breakfast Programs, Child Health, Dining Facilities, Elementary Secondary Education
Gershoff, Elizabeth – 2003
This report describes the degree and nature of hardship among low-income and poor working and nonworking families in a nationally representative sample of kindergartners--the Early Childhood Longitudinal Study (Kindergarten Cohort). Five hardship indicators were examined: (1) lack of child health insurance; (2) child has not seen doctor at least…
Descriptors: Change Strategies, Comparative Analysis, Employed Parents, Family Work Relationship
Kempf, Stephanie – 1997
This manual engages young people in the task of helping save their less fortunate peers from hunger and starvation. The activities give students the knowledge to take action on the causes of hunger and their capacity to change the world. Global hunger, caused by the economic and social forces that result in a billion people going to bed hungry on…
Descriptors: Colonialism, Foreign Countries, Global Approach, Hunger
Tufts Univ., Medford, MA. Center on Hunger, Poverty and Nutrition Policy. – 1996
Central Falls' Kids First, a 3-year initiative was designed to eradicate local childhood hunger through the expansion of federal child nutrition programs in Central Falls, a small, densely populated, ethnically diverse and low-income city in northeastern Rhode Island. A strong community partnership was created and included the office of the city's…
Descriptors: Agency Cooperation, Case Studies, Child Health, Community Programs
Peer reviewedSchwartz, Richard H. – Journal of Geography, 1983
Geography teachers can use mathematics to teach fourth, fifth, and sixth grade students about critical global issues. Five sample problems concerning population, poverty, waste, the arms race, and hunger are presented. The global issue related to each problem is discussed, and the solution and mathematical skill are provided. (RM)
Descriptors: Disarmament, Geography Instruction, Global Approach, Hunger
Peer reviewedWortman, Sterling – Science, 1980
Needs are expressed for the alleviation of world hunger and poverty including the accelerated development and application in each low-income country of a broad spectrum of technologies based on advances in the sciences. Emphasis is on agriculture, transportation and communications systems, and power grids. (Author/SA)
Descriptors: Agricultural Production, Communications, Developing Nations, Food
Peer reviewedMittal, Anuradha – Update on Law-Related Education, 1998
Maintains that the high poverty levels in the United States implies that the goals of the Universal Declaration of Human Rights (UDHR) have not yet transformed the reality of U.S. citizens. Describes the national campaign called "Economic Human Rights: The Time Has Come!" that combats the violations of basic human rights like poverty.…
Descriptors: Civil Liberties, Civil Rights, Economic Factors, Economic Status
Colorado Children's Campaign, 2011
"Kids Count in Colorado!" is an annual publication of the Colorado Children's Campaign, which provides the best available state- and county-level data to measure and track the education, health and general well-being of the state's children. "Kids Count in Colorado!" informs policy debates and community discussions, serving as…
Descriptors: Program Effectiveness, Child Care, Child Health, Economic Factors


