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Elizabeth Mkori; V. J. Kalungwizi – International Journal of Education and Development using Information and Communication Technology, 2023
This study was carried out at Mpanda Municipal Council in Katavi Region. The study aimed at assessing the factors influencing the use of M-Kilimo, an interactive mobile agriculture platform in communicating agricultural information among extension workers. The specific objectives were to determine the characteristics of Agricultural Extension…
Descriptors: Foreign Countries, Handheld Devices, Information Technology, Agriculture
Carson Letot – ProQuest LLC, 2023
Global learning began as an expanded approach to world studies and in recent decades has taken on the role of studying both global concepts and issues. The integration of global learning into comprehensive education will help prepare globally competent individuals to join the workforce. Recent studies have called for a targeted approach using…
Descriptors: Preservice Teachers, Agricultural Education, Agriculture Teachers, Teacher Educators
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Marquis, D. – British Educational Research Journal, 2023
As food supply practices must adapt to the reality of limited natural resources, alternative solutions must be found to meet the dietary needs of a growing world population. Edible insect consumption represents a sustainable substitute to that of conventional meat. Psychological barriers are largely responsible for dictating Westerners' aversion…
Descriptors: Adolescents, Change Agents, Futures (of Society), Food
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Stephanie M. Lemley; Kathleen M. Alley; Renee M. Clary – Journal of Agricultural Education, 2024
We examined how an agricultural literacy professional development enhanced equity in seven secondary agriculture classrooms in a southeastern state. Utilizing the Equity Framework in Career and Technical Education and exploratory case study methodology, we examined the equitable barriers that seven secondary agriculture education teachers faced in…
Descriptors: Agricultural Education, Secondary Education, Faculty Development, Agriculture Teachers
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Liam H. Walsh; Samuel Breselge; José Guilherme Prado Martin; Mairéad Coakley; Eimear Ferguson; Aimee Stapleton; Fiona Crispie; Paul W. O'Toole; Paul D. Cotter – Journal of Microbiology & Biology Education, 2024
Microorganisms are ubiquitous in nature and are central to human, animal, environmental, and planetary health. They play a particularly important role in the food chain and the production of high-quality, safe, and health-promoting foods, especially fermented foods. This important role is not always apparent to members of the public. Here, we…
Descriptors: Microbiology, Food, Foreign Countries, Citizen Participation
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Jean A. Parrella; Theresa Pesl Murphrey; Holli R. Leggette; Anna Bates; Christina Esquivel – Journal of Agricultural Education and Extension, 2024
Purpose: This study sought to investigate how secondary agriculture teachers' characteristics influence their perceived ability to teach students decision-making skills. Design/Methodology/Approach: We used a cross-sectional survey research design and distributed the instrument to secondary agriculture teachers in the U.S. via Facebook. We…
Descriptors: Secondary School Teachers, Agricultural Education, Agriculture Teachers, Teacher Characteristics
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William Norris; Shannon Norris-Parish – Journal of Agricultural Education, 2024
Agricultural educators can have a profound impact on student's lives and are often aware of their students' life experiences outside of the classroom. Students often treat their agricultural educator as a mentor, which increases their likeliness of confiding in them when facing hardships, such as Adverse Childhood Experiences (ACEs). An ACE is…
Descriptors: Agriculture Teachers, College Students, Student Experience, Trauma
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Will Doss; Christopher M. Estepp; Donald M. Johnson – Journal of Agricultural Education, 2025
Career Development Events (CDEs) have been part of the National FFA Organization since its beginning and are still an integral component of school-based agricultural education (SBAE) programs. A priority of the organization is to "Expand equitable opportunities for all students to develop their potential for premier leadership, personal…
Descriptors: Agricultural Education, Agricultural Occupations, Agricultural Skills, Agriculture Teachers
DeAnna L. Gore – Geography Teacher, 2025
This lesson plan will illustrate how Taiwan can be used as a case study in an undergraduate human geography, population geography, or demography course. Incorporating Taiwan within the curriculum can equip students with a deep understanding of demographic concepts, specifically as it relates to the demographic trends in Taiwan. Through in-depth…
Descriptors: Foreign Countries, Demography, Geography Instruction, Teaching Methods
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Kamara, Lamin Ibrahim; Van Hulst, Freddy; Dorward, Peter – Journal of Agricultural Education and Extension, 2021
Purpose: This paper seeks to understand what influences research and extension professionals' intentions to use AIS approaches and to explore how this can inform implementation and design of more effective AIS. Methodology: We applied the Reasoned Action Approach through focus groups and structured questionnaires with research and extension…
Descriptors: Attitudes, Beliefs, Extension Agents, Researchers
Tracy Kitchel – Journal of Agricultural Education, 2021
Dr. Tracy Kitchel presented the 2020 AAAE Distinguished Lecture as an online presentation that included break-out room discussions during the Annual Meeting of the American Association for Agricultural Education (AAAE) hosted virtually in May 2021. The 2020 Annual Meeting of AAAE moved to a virtual format and was modified shortly after the…
Descriptors: Relevance (Education), Agricultural Education, Conferences (Gatherings), Speeches
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Landry, Alicia; Thomson, Jessica; Walls, Tameka – Journal of Child Nutrition & Management, 2022
Purpose/Objectives: The objective of the present study was to determine school food procurement amounts (weight and cost) in two Mississippi school districts to illustrate the potential economic and agricultural impacts of purchasing local foods for use in school meals. Methods: School food procurement data from two school districts similar in…
Descriptors: Food, Purchasing, Food Service, School Districts
Brandie Disberger; Shannon G. Washburn; Gaea Hock; Jonathan Ulmer – Journal of Agricultural Education, 2022
Studies show beginning agriculture teachers have different experiences than their seasoned colleagues, but how are their experiences different? This phenomenological collective case study tells the story of traditionally certified beginning agriculture teachers throughout their first three years of teaching. The study began with eight teachers in…
Descriptors: Affordances, Barriers, Teaching Experience, Beginning Teachers
Will Doss; John Rayfield; David Lawver; Scott Burris – Journal of Agricultural Education, 2022
A decline in response rates was found for agricultural education research studies using survey research methods. The use of incentives and various response modes can affect survey response rates and were the focus of this experiment. The purpose of this study was to determine the effects of survey response mode and incentives on response rates…
Descriptors: Agricultural Education, Agriculture Teachers, Response Rates (Questionnaires), Surveys
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Warner, Laura A.; Diaz, John M.; Gusto, Cody – Applied Environmental Education and Communication, 2020
Differences in attitudes, perceived behavioral control, social norms (i.e., influence of others), and intent to engage in good residential landscape fertilizer practices were examined among people with high- and low-exposure to water bodies (blue space). Florida's residential fertilizer users are exposed to stormwater retention ponds, lakes, and…
Descriptors: Agriculture, Water Quality, Horticulture, Environmental Education
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