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Cox, Rachael; Wiedenhoeft, Mary – Journal of Natural Resources and Life Sciences Education, 2009
Energy is relevant to all areas of human life; energy sustains us through food, drives our transportation, warms and cools our buildings, and powers our electrical gadgets. In nature, ecosystems function by capturing and transforming energy. Agroecosystems are formed when humans manipulate the capture and flow of energy for food, fiber, and fuel…
Descriptors: Energy, Comparative Analysis, Science Education, Agriculture
Mammen, Sheila; Bauer, Jean W.; Richards, Leslie – Social Indicators Research, 2009
Survey data from a U.S. Department of Agriculture funded multi-state longitudinal project revealed a paradox where rural low-income families from states considered prosperous were persistently more food insecure than similar families from less prosperous states. An examination of quantitative and qualitative data found that families in the food…
Descriptors: Security (Psychology), Human Capital, Life Satisfaction, Agriculture
Uricchio, Cassandra Kay – ProQuest LLC, 2011
High quality teachers are an essential piece of the agricultural education model and directly influence the quality of the total program. However, there has been a steady consolidation and elimination of agricultural education teacher preparation programs in New England. In order to understand how this trend affected agricultural education in this…
Descriptors: Experienced Teachers, Agricultural Education, Needs Assessment, Agriculture
Selfa, Theresa; Jussaume, Raymond A., Jr.; Winter, Michael – Journal of Rural Studies, 2008
A substantial body of sociological research has examined the relationship between farmers' environmental attitudes and their conservation behaviors, but little research has compared the attitudes of producers and consumers toward the environment with their behaviors or practices in support of sustainable agri-food systems. This paper addresses…
Descriptors: Food, Agriculture, Sustainable Development, Attitudes
Ferreyra, Cecilia; de Loe, Rob C.; Kreutzwiser, Reid D. – Journal of Rural Studies, 2008
Integrated water resources management is one of the major bottom-up alternatives that emerged during the 1980s in North America as part of the trend towards more holistic and participatory styles of environmental governance. It aims to protect surface and groundwater resources by focusing on the integrated and collaborative management of land and…
Descriptors: Water, Natural Resources, Governance, Water Quality
Carlson, Scott – Chronicle of Higher Education, 2008
Nationally, students have pushed hard for local-food programs, and the amount of local produce in the dining hall is sometimes used as a litmus test for a college's overall commitment to sustainability. Local food has been a hot topic in popular culture in recent years, thanks in part to books by Michael Pollan and Barbara Kingsolver, movies like…
Descriptors: Food, Agriculture, Private Colleges, Food Service
Peterson, Nels Milan – ProQuest LLC, 2010
The purpose of this mixed method study was to determine the positional leadership of North Dakota 4-H and FFA leadership alumni. This study determined the influence of youth development programs on statewide leadership alumni (those who served from 1970 to 2000) and community leadership roles as adults. Former North Dakota 4-H Ambassador Alumni…
Descriptors: Bachelors Degrees, Statistical Analysis, Skill Development, Leadership
Pini, Barbara; Price, Robin; McDonald, Paula – British Journal of Sociology of Education, 2010
In recent years, a "cultural turn" in the study of class has resulted in a rich body of work detailing the ways in which class advantage and disadvantage are emotionally inscribed and embodied in educational settings. To date, however, much of this literature has focused on the urban sphere. In order to address this gap in the…
Descriptors: Foreign Countries, Thinking Skills, Social Class, Rural Areas
Yan, Yan – ProQuest LLC, 2009
The study measures farm credit risk by using farm records collected by Farm Business Farm Management (FBFM) during the period 1995-2004. The study addresses the following questions: (1) whether farm's financial position is fully described by the structure model, (2) what are the determinants of farm capital structure under the structure model, (3)…
Descriptors: Farm Management, Agricultural Production, Credit (Finance), Risk
Smit, Arnoud A. H.; Driessen, Peter P. J.; Glasbergen, Pieter – Rural Sociology, 2009
Organic agriculture is perceived as being more sustainable than conventional agriculture. However, while there is a growing interest in, and market for, organic products, large-scale conversion to organic agriculture is not taking place. Even though conversion from conventional to organic dairy production is not especially difficult in theory,…
Descriptors: Agricultural Production, Policy Analysis, Measures (Individuals), Foreign Countries
Moumouni, Ismail M.; Vodouhe, Simplice D.; Streiffeler, Friedhelm – Journal of Agricultural Education and Extension, 2009
This paper analyses the organizational, financial and technological incentives that service organizations used to motivate farmers to finance agricultural research and extension in Benin. Understanding the foundations and implications of these motivation systems is important for improving farmer financial participation in agricultural research and…
Descriptors: Agricultural Occupations, Agriculture, Research, Rural Extension
Roberts, T. Grady; Ball, Anna L. – Journal of Agricultural Education, 2009
The purpose of this philosophical article was to examine the role of agriculture in agricultural education. This philosophical argument, in many ways, reexamines the very discussions pondered by Dewey and Snedden almost a century ago. In secondary agricultural education classes today, is agriculture the content learned, or the context in which…
Descriptors: Agriculture, Role, Agricultural Education, Secondary Education
Ghazinour, Mehdi; Emami, Habib; Richter, Jorg; Abdollahi, Mohammad; Pazhumand, Abdolkarim – Suicide and Life-Threatening Behavior, 2009
Different methods of poisoning used by individuals with the diagnosis of parasuicide admitted to the Loghman Hospital, Tehran, from 2000 to 2004 were investigated, with particular focus on gender and age differences. Drugs, pesticides, and other agricultural chemicals (women: 12.7%, men: 9%) were the most commonly used methods. In males, the…
Descriptors: Females, Narcotics, Hospitals, Poisoning
Klerkx, Laurens; Leeuwis, Cees – Journal of Agricultural Education and Extension, 2009
This paper examines new organizational arrangements that have emerged in the context of a privatized extension system. It investigates the positioning and embedding of a network broker aimed at enhancing interaction in the privatized agricultural knowledge and information system (AKIS), to assess whether tensions reported in other sectors also…
Descriptors: Extension Education, Information Systems, Public Support, Data Analysis
Rosin, Christopher; Campbell, Hugh – Journal of Rural Studies, 2009
The last 10 years have witnessed numerous attempts to evaluate the merits of new theoretical approaches--ranging from Actor Network Theory to "post-structural" Political Economy and inhabiting a "post-Political Economy' theoretical space--to the explanation of global agricultural change. This article examines Convention Theory (CT)…
Descriptors: Foreign Countries, Agriculture, Economic Factors, Agricultural Occupations

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