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Farouque, Md. Golam; Takeya, Hiroyuki – Journal of Agricultural Education, 2007
This study aimed to determine farmers' perception of integrated soil fertility and nutrient management for sustainable crop production. Integrated soil fertility (ISF) and nutrient management (NM) is an advanced approach to maintain soil fertility and to enhance crop productivity. A total number of 120 farmers from eight villages in four districts…
Descriptors: Agricultural Production, Soil Science, Rural Areas, Foreign Countries
Ulmer, Jonathan D.; Torres, Robert M. – Journal of Agricultural Education, 2007
The purpose of this study was to investigate the level of cognitive behavior exhibited by secondary agriculture teachers and compare the behavior to science teachers. Teachers within the two groups were found to have similar attitudes toward teaching at higher levels of cognition. Agriculture teachers spent 83% of their time on lower-order…
Descriptors: Agricultural Education, Science Teachers, Agriculture, Comparative Analysis
Thiele, Graham; Devaux, Andre; Velasco, Claudio; Horton, Douglas – American Journal of Evaluation, 2007
Horizontal evaluation combines self-assessment and external evaluation by peers. Papa Andina, a regional network that works to reduce rural poverty in the Andean region by fostering innovation in potato production and marketing, has used horizontal evaluations to improve the work of local project teams and to share knowledge within the network. In…
Descriptors: Research and Development, Formative Evaluation, Program Improvement, Program Effectiveness
Patton, Madeline – Community College Press (NJ1), 2008
How to strengthen technician education to meet the needs of the biotechnology industry was the question before the 50 people who participated in the "Educating Biotechnicians for Future Industry Needs" conference from April 28 to 30 in Scottsdale, Arizona. The participants were from higher education, secondary schools, industry, government, and…
Descriptors: Industry, Labor Force Development, Group Discussion, Community Colleges
Garrison, Barbara K., Ed.; Rosser, Arrye R., Ed. – 1992
The Ohio Sea Grant Education Program has produced this series of publications designed to help people understand how global change may affect the Great Lakes region. The possible implications of global change for this region of the world are explained in the hope that policymakers and individuals will be more inclined to make responsible decisions…
Descriptors: Agriculture, Air Pollution, Biodiversity, Conservation (Environment)
Metcalf, Fay – 1993
This document, part of the lesson plan series, "Teaching with Historic Places," examines the role of rice farming in U.S. history. The lesson, which focuses upon the era of the Southern plantations, includes sections setting out student objectives and teaching activities, as well as notes on visiting the sites. There are subsections of…
Descriptors: Agriculture, Elementary Secondary Education, History Instruction, Instructional Materials
National Committee on United States-China Relations, New York, NY. – 1991
This collection of nine research papers concerning aspects of the economy of China were written by U.S. college and university professors who traveled to China as part of the Fulbright Hays Summer Seminars Abroad Program. The papers include: "The Impact of Economic Reforms on the Status of Women in China" (M. Eysenbach); "China's…
Descriptors: Agriculture, Business, Economic Development, Economic Factors
Garland, Anne Witte; And Others – 1993
This book, sponsored by a group called Mothers & Others for a Livable Planet, shows parents and others why they should care about the way food is grown in America, how the food production system needs to be changed, and ways to make it better for their families and communities. Chapter 1 details why the current food production system needs to…
Descriptors: Agricultural Production, Agriculture, Child Health, Children
Gerbouin-Rerolle, Pascale – Children in the Tropics, 1993
This booklet examines the principles of food preservation, food preservation techniques, and nutrition-related consequences of food processing. All foodstuffs in their natural state will deteriorate and become unfit for human consumption due to internal factors, such as enzyme activity, or external factors, such as insects, rodents, and…
Descriptors: Agriculture, Food, Food Handling Facilities, Food Service
Theobald, Paul – 1990
A new feature in "Country Teacher,""Agrarian Visions" reminds rural teachers that they can do something about rural decline. Like to populism of the 1890s, the "new populism" advocates rural living. Current attempts to address rural decline are contrary to agrarianism because: (1) telecommunications experts seek to…
Descriptors: Agriculture, Economic Development, Educational Philosophy, Farmers
Thai, Vu Van – CERES, 1975
This article is concerned with the agricultural and economic development of the Sahel, an area characterized by uneven climate. Conditions caused by floods and droughts have necessitated the establishment of water management programs to maintain water quality and quantity. Development of this region is designed to follow environmental conservation…
Descriptors: Agriculture, Conservation (Environment), Demography, Developing Nations
Shang-Kuei, Chen – CERES, 1975
For thousands of years China has been troubled by droughts and floods. In the past 25 years, the country has worked to alleviate these problems. Numerous water conservation projects requiring the communal efforts of the people have been carried out. Record grain crops have resulted from these projects. (MA)
Descriptors: Agriculture, Collective Settlements, Conservation (Environment), Conservation Education
Peer reviewedBaer, Richard A., Jr.; And Others – American Biology Teacher, 1976
Describes a new college values program that focuses on how values are formed and their influences on our understanding and treatment of the environment. (LS)
Descriptors: Agriculture, Biological Sciences, College Science, Curriculum
Peer reviewedBarghouti, Shawki M. – Journalism Quarterly, 1974
Suggests that the mass media could contribute more to rural development in Jordan if information on agricultural issues were disseminated. (RB)
Descriptors: Agriculture, Communication (Thought Transfer), Dropouts, Higher Education
National Academy of Sciences - National Research Council, Washington, DC. Board on Agriculture. – 1988
The Committee on Evaluation of Trends in Agricultural Research at the Doctoral and Postdoctoral Level was established to analyze issues related to the next generation of agricultural scientists. This report contains the findings, conclusions, and recommendations regarding the status and future needs of agricultural scientists. This report focuses…
Descriptors: Agricultural Occupations, Agricultural Trends, Agriculture, College Science

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