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Fletcher, Carla; Webster, Jeff; Cornett, Allyson; Niznik, Aaron; Gardner, Tanya; Knaff, Cassandra – Trellis Company, 2022
The Student Financial Wellness Survey (SFWS) provides a snapshot of student financial wellbeing during the fall of 2021. Over 700,000 students were surveyed from 104 schools in 25 states and 63,751 students responded. During this period Federal stimulus funding helped stabilize finances for many students, but many still struggled to make ends…
Descriptors: Well Being, Paying for College, Credit (Finance), Educational Finance
Erica Holt-White; Alice De Gennaro; Jake Anders; Carl Cullinane; Erin Early; Rebecca Montacute; Xin Shao; James Yarde – Sutton Trust, 2022
The COVID Social Mobility & Opportunities (COSMO) study is a new national cohort study generating high-quality evidence about how the COVID-19 pandemic has affected socio-economic inequalities in life chances, both in terms of short- and long-term effects on education, wellbeing, and career outcomes. A representative sample of young people in…
Descriptors: Mental Health, Well Being, Social Mobility, COVID-19
Corcoran, Sean P.; Elbel, Brian; Schwartz, Amy Ellen – Journal of Policy Analysis and Management, 2016
Participation in the federally subsidized school breakfast program often falls well below its lunchtime counterpart. To increase take-up, many districts have implemented Breakfast in the Classroom (BIC), offering breakfast directly to students at the start of the school day. Beyond increasing participation, advocates claim BIC improves academic…
Descriptors: Breakfast Programs, Obesity, Academic Achievement, Evidence
Ferren, Megan – Center for American Progress, 2021
When schools closed their doors in March 2020 in response to the COVID-19 pandemic, there was a scramble to adjust to remote learning. Over the summer and into the fall, the debate over reopening took center stage, as school leaders struggled to answer how and when it would be safe to return to the classroom. The Center for American Progress (CAP)…
Descriptors: COVID-19, Pandemics, School Closing, Distance Education
Yetter, Dylan; Tripp, Simon – SNAP, 2020
The Supplemental Nutrition Assistance Program (SNAP) is a signature federal program that in FY2019 provided financial assistance to 35 million low-income Americans. SNAP is a focused program that increases food access, reduces hunger, and improves the nutrition and health of low-income American families. It is in the interest of the nation and…
Descriptors: Federal Programs, Low Income Groups, Food, Nutrition
Gebhart, Tracy; Garrison, Hallie; Franchett, Audrey; Fojut, Jackson; Epstein, Dale; Madill, Rebecca – Child Trends, 2020
This brief explores whether the geographic location of the early care and education (ECE) workforce might be associated with variations in well-being. Child Trends examined differences in Arkansas's ECE workforce by region and by urbanicity. Measures of well-being were derived from a comprehensive statewide ECE workforce survey. For this study,…
Descriptors: Geographic Location, Early Childhood Education, Early Childhood Teachers, Well Being
Batsleer, Janet – Ethnography and Education, 2016
Based on an ethnographic study of community-based learning and youth work in Greater Manchester, between 2013 and 2014, the use of food both as a response to precarity and a means of precaritisation is explored. The term "retrophilanthropy" is used to analyse the paradoxical existence of social relations in community-based projects which…
Descriptors: Ethnography, Foreign Countries, Youth Programs, Community Programs
Zhang, Lufa; Yang, Fan – School Psychology International, 2019
The present study aims to explore the associations between food insecurity and school performance, and the serial mediation of depression and educational expectation on the focal association, among Chinese rural left-behind children. This study conducted a cross-sectional survey on 2128 students (Grades 5-9, mean age = 13.21 years) who reported…
Descriptors: Food, Hunger, Security (Psychology), Depression (Psychology)
Greenberg, Erica; Rosenboom, Victoria; Adams, Gina – Urban Institute, 2019
Children of immigrants will make up a critical share of our nation's future workforce, but they are less likely than other children to participate in early education programs known to support school readiness and long-term productivity. This study describes the characteristics and enrollment of children of immigrants using the most current and…
Descriptors: Immigrants, Enrollment, Early Childhood Education, Access to Education
Duke-Benfield, Amy Ellen; Sponsler, Brian – Center for Law and Social Policy, Inc. (CLASP), 2019
This report--written by Amy Ellen Duke-Benfield and Brian Sponsler--provides an overview of current public benefit policies and encourages states to look beyond traditional financial aid sources and free college programs to better support student success among students with low incomes. The brief calls for adopting states to adopt policies that…
Descriptors: Student Financial Aid, Low Income Students, State Policy, Educational Policy
Anne M. Pyros – ProQuest LLC, 2019
Suburban poverty has significantly increased over the past decade, creating new challenges for teachers in suburban school districts. These challenges include teachers working with children who have housing and food insecurities or are homeless, family instability, chronic stressors, social and emotional struggles, lack of attachment or positive…
Descriptors: Suburban Schools, Poverty, Low Income Students, Hunger
Pinard, Courtney A.; Calloway, Eric E.; Fricke, Hollyanne E.; Yaroch, Amy L. – Journal of Applied Research on Children, 2015
Depression has been linked to food security, particularly among low-income mothers. However, less is known about the relationship between CHAOS (Confusion, Hubbub, and Order Scale), a measure of family functioning such as timeliness and order, and varying levels food security. The purpose of this paper was to evaluate the relationship between…
Descriptors: Depression (Psychology), Food, Hunger, Correlation
Abigail Knight – Sage Research Methods Cases, 2014
This case study is about using narrative archival sources in the social sciences, a research method which is distinct from using archival data that are statistical in nature, such as birth cohort data or archived qualitative data that have already been subject to primary analysis. Generally, archival material is a primary resource for historians,…
Descriptors: Data Use, Social Sciences, Personal Narratives, Food
TNTP, 2021
Community, collaboration, and relationships have become more important than ever during the COVID-19 pandemic. Across the country, school districts have embraced this opportunity to rethink how to engage with families and the surrounding community. With strong leadership that treats families, caregivers, and community organizations as full and…
Descriptors: COVID-19, Pandemics, School Districts, School Community Relationship
Miles, Rhen; McBeath, Bowen; Brockett, Stephanie; Sorenson, Paul – Journal of Social Work Education, 2017
Food security is an essential component of material wellness and social justice. This study draws on a 2013 survey of 496 students within a school of social work in a Pacific Northwestern U.S. public university to (a) provide the first estimate of the prevalence of food insecurity among social work students and (b) investigate coping strategies…
Descriptors: Incidence, Food, Hunger, Correlation

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