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Direct linkJanssen, Lindsay – History Education Research Journal, 2023
This article considers the representation of the controversial issue of the Great Irish Famine (1845-50) in 27 recent Irish and UK history textbooks for the secondary level. Key contested issues -- imports and exports, the British government's laissez-faire economic policy, providentialist interpretations, and victim--perpetrator discourses --…
Descriptors: Foreign Countries, Textbooks, History Instruction, European History
Frank, Miranda L.; Sprada, Giane B.; Hultstrand, Kara V.; West, Caroline E.; Livingston, Jessica A.; Sato, Amy F. – Journal of American College Health, 2023
Objective: The present study sought to extend our understanding of food insecurity among college students, including aims to replicate the high prevalence of food insecurity among college student samples, examine the food insecurity -- emotional eating association, and determine whether biological sex moderates this association. Participants:…
Descriptors: Hunger, Emotional Response, Gender Differences, Body Composition
Cynthia Brown-LaVeist – ProQuest LLC, 2023
Food insecurity strategies and resources exist on many college and university campuses to serve food-insecure students. Little is known about the decision process to determine what strategies are deployed and why certain resources are implemented. Knowing this information can help institutions that are planning to implement food insecurity…
Descriptors: Hunger, College Students, Intervention, Resources
Aristotle Mosier – ProQuest LLC, 2023
This study explored the practices and experiences of food resource managers at ten community colleges in the southwestern United States, highlighting their use of food resource rooms to assist food-insecure students. Utilizing the CFIR's domains of intervention source, inner setting, and process, the study probed into the food resource managers'…
Descriptors: Community Colleges, Poverty, Hunger, Food Service
Anastasia J. Bullock; Edie M. Goldbacher – Journal of American College Health, 2023
Objective: Emotional eating is prevalent among college women. Deficits in interoceptive awareness, or the ability to perceive and identify internal sensations, are associated with emotional eating. Separately examining the specific components of interoceptive awareness, appetite and emotional awareness, in relation to emotional eating may improve…
Descriptors: Emotional Response, Eating Habits, College Students, Females
First Focus on Children, 2023
According to research, adequate nutrition is essential for a child's well-being and development. However, an estimated 1.54 million U.S. students cannot afford the meals offered at school. Studies show that students from low-income households who rely on free school meals for breakfast and lunch have a significantly healthier diet than those who…
Descriptors: Lunch Programs, Breakfast Programs, Hunger, Nutrition
Halil Cokcaliskan; Hasan Zuhtu Okulu; Alper Yorulmaz – Environmental Education Research, 2024
This study identified preservice teachers' perceptions toward the Sustainable Development Goals (SDGs). The study group comprised 22 Turkish preservice primary school teachers. The Q-methodology was adopted, the statements of which concerned the 17 SDGs. The data analysis revealed two main perspectives: the prioritization of basic human needs and…
Descriptors: Foreign Countries, Preservice Teachers, Elementary School Teachers, Student Attitudes
Lesley D. Harper – ProQuest LLC, 2024
This study investigates the responses of leadership at Historically Black Colleges and Universities (HBCUs) to food insecurity among students and its subsequent impact on academic success. Utilizing a cross-sectional approach, the research gathers self-reported data on students' food insecurity levels and coping mechanisms, aiming to assess the…
Descriptors: Food, Hunger, Leadership Role, Academic Achievement
Christopher Donoghue; Richard S. Reinschmidt; Lauren Chow – Journal of Latinos and Education, 2025
Sense of belonging is a fundamental human need that can raise the chances of self-actualization and academic success in college. Latine and other historically underrepresented student groups may experience greater challenges in this area than White students due to a greater propensity for feelings of belonging uncertainty, perceptions of…
Descriptors: Undergraduate Students, Hispanic American Students, Minority Serving Institutions, Sense of Community
Wilcox, Melanie; Baker, Camille; Burish, Emily; Arnold, Renissa; Cherry, Megan; Moss, Tierra – Journal of Student Affairs Research and Practice, 2022
Food insecurity (FI) is a leading public health concern yet is understudied amongst postsecondary students. A substantial proportion (34.4%) of our student sample reported FI; Black, low-SES, and low-SES women students were most likely to experience FI; and FI was related to poorer academic, health, and stress outcomes. Employee awareness was low,…
Descriptors: Food, Hunger, Poverty, Public Health
Powell, Russell; Klaver, Ellen – College Student Journal, 2022
Research has shown that dietary patterns and obesity are associated with cognitive deficits. The present study examined the extent to which undergraduate students' tendency to overeat was associated with difficulties in cognitive functioning. Participants (n = 300) completed an online survey that assessed the relationship of dietary patterns to…
Descriptors: Undergraduate Students, Eating Habits, Cognitive Processes, Cognitive Ability
RP Group, 2023
In spring 2023, The Research and Planning Group for California Community Colleges (The RP Group) partnered with the CEO Affordability, Food & Housing Access Taskforce of the Community College League of California (CCLC) to assist in survey data collection efforts and provide updated data trends regarding California Community College (CCC)…
Descriptors: Community College Students, Student Needs, Food, Housing
Robinson, Kristen L. – ProQuest LLC, 2023
Food insecurity, housing insecurity, and homelessness are pervasive issues within the United States. Research conducted to understand the extent to which college students specifically experience food and housing insecurity indicates a relationship between unmet basic needs and negative educational outcomes. Both higher education institutions and…
Descriptors: Community College Students, School Holding Power, Student Needs, Relationship
Rechelle L. Pearlman – ProQuest LLC, 2023
The problem addressed by this study was how food insecurity influences the school environment and student academic achievement in grades kindergarten through eight (K-8). This qualitative descriptive study aimed to explore how K-8 school leaders describe the influence of food insecurity on K-8 students' school environment and academic achievement.…
Descriptors: Administrators, Elementary School Teachers, Middle School Teachers, Food
Melissa D. Olfert; Rebecca L. Hagedorn-Hatfield; Bailey Houghtaling; Monica K. Esquivel; Lanae B. Hood; Lillian MacNell; Jessica Soldavini; Maureen Berner; Mateja R. Savoie Roskos; Melanie D. Hingle; Georgianna R. Mann; Julia F. Waity; Linda L. Knol; Jennifer Walsh; Valerie Kern-Lyons; Christopher Paul; Keith Pearson; Jeannine R. Goetz; Marsha Spence; Elizabeth Anderson-Steeves; Elizabeth D. Wall-Bassett; J. Porter Lillis; E. Brooke Kelly; Adam Hege; Mary Catherine Fontenot; Patricia Coleman – Journal of American College Health, 2023
Objectives: To quantify the number and type of students failing to secure basic needs. Participants: Students attending 22 postsecondary schools in the United States in Fall 2019. Methods: The Adult Food Security Module and part of the #RealCollege Survey were used to measure food and housing insecurity, respectively. Logistic and linear…
Descriptors: College Students, Hunger, Housing, Homeless People
