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Fonseca, Maria Joao; Costa, Patricio; Lencastre, Leonor; Tavares, Fernando – Journal of Biological Education, 2012
Concerns about public understanding of biotechnology have motivated educational initiatives to improve students' competency to make scientifically sustained decisions regarding controversial issues. Understanding students' perceptions about biotechnology is essential to determine the effectiveness of these programmes. To assess how students'…
Descriptors: Student Attitudes, Biotechnology, Program Effectiveness, High School Students
Moretti, Enrico; Wilson, Daniel J. – W. E. Upjohn Institute for Employment Research, 2013
We evaluate the effects of state-provided financial incentives for biotech companies, which are part of a growing trend of placed-based policies designed to spur innovation clusters. We estimate that the adoption of subsidies for biotech employers by a state raises the number of star biotech scientists in that state by about 15 percent over a…
Descriptors: Incentives, Biotechnology, Industry, Innovation
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Reed, Philip A.; LaPorte, James E. – Journal of Technology Education, 2015
Associations routinely hold annual conferences to aid with professional development and actively promote the ideals of their membership and the profession they represent. The American Industrial Arts Association (AIAA) was created in 1939 and has held an annual conference the past 76 years to further these goals (Starkweather, 1995). Throughout…
Descriptors: Conferences (Gatherings), Professional Associations, Industrial Arts, Content Analysis
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Bakhtiar, Ray – Journal of Chemical Education, 2012
During the last two decades, the rapid growth of biotechnology-derived techniques has led to a myriad of therapeutic recombinant monoclonal antibodies with significant clinical benefits. Recombinant monoclonal antibodies can be obtained from a number of natural sources such as animal cell cultures using recombinant DNA engineering. In contrast to…
Descriptors: Pharmacy, Biotechnology, Biochemistry, Biomedicine
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Yilmaz, Mirac; Demirhan, Haydar – European Journal of Science and Mathematics Education, 2014
The different opinions on products and applications of gene technology (GT) draw attention to the training and education activities related to GT. The purpose of this study is to review some variables predicting the acceptance perception regarding GT, and to investigate their changes at levels. The prospective teachers' subjective knowledge and…
Descriptors: Preservice Teachers, Student Teacher Attitudes, Adoption (Ideas), Science Teachers
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Witzig, Stephen B.; Rebello, Carina M.; Siegel, Marcelle A.; Freyermuth, Sharyn K.; Izci, Kemal; McClure, Bruce – Research in Science Education, 2014
Identifying students' conceptual scientific understanding is difficult if the appropriate tools are not available for educators. Concept inventories have become a popular tool to assess student understanding; however, traditionally, they are multiple choice tests. International science education standard documents advocate that assessments…
Descriptors: Test Construction, Scientific Concepts, Concept Formation, Knowledge Level
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Toth, Eva Erdosne; Ludvico, Lisa R.; Morrow, Becky L. – Interactive Learning Environments, 2014
This study examined the characteristics of virtual and hands-on inquiry environments for the development of blended learning in a popular domain of bio-nanotechnology: the separation of different-sized DNA fragments using gel-electrophoresis, also known as DNA-fingerprinting. Since the latest scientific developments in nano- and micro-scale tools…
Descriptors: Blended Learning, Hands on Science, Inquiry, Active Learning
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Winter, Remko T.; van Beek, Hugo L.; Fraaije, Marco W. – Journal of Chemical Education, 2012
Vanillin, the compound responsible for the well-known vanilla aroma, is almost exclusively produced via a chemical process, with only a small fraction extracted from natural sources, namely, the bean of the orchid "Vanilla planifolia". Research is being done towards a green chemistry process to obtain natural vanillin. A model biotechnological…
Descriptors: Biochemistry, Biotechnology, College Science, Science Instruction
Lindeman, Cheryl A. – NCSSSMST Journal, 2012
Teaching and learning in the information age can be stressful. It seems only yesterday teachers were trying to imagine what the information age would be like. Now their brains are bombarded by billions of words every time they perform a "Google Search." There is a calm to the chaos when teachers focus on the foundation of their profession. Their…
Descriptors: Evidence, Instructional Design, Biotechnology, Teaching Methods
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Borgerding, Lisa A.; Sadler, Troy D.; Koroly, Mary Jo – Journal of Science Education and Technology, 2013
The impacts of biotechnology are found in nearly all sectors of society from health care and food products to environmental issues and energy sources. Despite the significance of biotechnology within the sciences, it has not become a prominent trend in science education. In this study, we seek to more fully identify biology teachers' concerns…
Descriptors: Biotechnology, Grounded Theory, Science Teachers, Data Analysis
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Edmondston, Joanne; Dawson, Vaille – International Journal of Science Education, Part B: Communication and Public Engagement, 2014
Science communication training for undergraduate science students has been recommended to improve future scientists' ability to constructively engage with the public. This study examined biotechnology lecturers' and science communication lecturers' views of science communication training and its possible inclusion in a biotechnology degree course…
Descriptors: Biotechnology, Undergraduate Students, College Science, College Faculty
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Berne, Birgitta – International Journal of Science Education, 2014
This article reports on the outcomes of an intervention in a Swedish school in which the author, a teacher-researcher, sought to develop students' (14-15 years old) ethical reasoning in science through the use of peer discussions about socio-scientific issues. Prior to the student discussions various prompts were used to highlight different…
Descriptors: Ethics, Biotechnology, Intervention, Foreign Countries
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Valls, Cristina; Pujadas, Gerard; Garcia-Vallve, Santi; Mulero, Miquel – Biochemistry and Molecular Biology Education, 2011
Detergent enzymes account for about 30% of the total worldwide production of enzymes and are one of the largest and most successful applications of modern industrial biotechnology. Proteases can improve the wash performance of household, industrial, and institutional laundry detergents used to remove protein-based stains such as blood, grass, body…
Descriptors: Biotechnology, Biochemistry, Science Instruction, Science Activities
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Genc, Rukan; Rodriguez-Couto, Susana – Journal of Chemical Education, 2011
Undergraduate students of biotechnology became familiar with several aspects of bioreactor operation via the production of xanthan gum, an industrially relevant biopolymer, by "Xanthomonas campestris" bacteria. The xanthan gum was extracted from the fermentation broth and the yield coefficient and productivity were calculated. (Contains 2 figures.)
Descriptors: Undergraduate Students, Biotechnology, Microbiology, Science Instruction
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Parker, Mark A. – Journal of Speech, Language, and Hearing Research, 2011
Purpose: To provide an overview of the methodologies involved in the field of hair cell regeneration. First, the author provides a tutorial on the biotechnological foundations of this field to assist the reader in the comprehension and interpretation of the research involved in hair cell regeneration. Next, the author presents a review of stem…
Descriptors: Hearing Impairments, Biotechnology, Therapy, Genetics
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