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Bal, Senol; Samanci, Nilay Keskin; Bozkurt, Orçun – EURASIA Journal of Mathematics, Science & Technology Education, 2007
Genetic engineering and biotechnology made possible of gene transfer without discriminating microorganism, plant, animal or human. However, although these scientific techniques have benefits, they cause arguments because of their ethical and social impacts. The arguments about ethical ad social impacts of biotechnology made clear that not only…
Descriptors: Genetics, Student Attitudes, Knowledge Level, Scientific Attitudes
King, C. Judson – Center for Studies in Higher Education, 2007
California has achieved considerable economic success through technological innovation and the formation of businesses based upon those technologies. This paper addresses some of the roles of universities in that success story. It starts with some measures of the contributions of innovation and a robust university structure to the California…
Descriptors: Technological Advancement, Innovation, Institutional Role, State Universities
Schneegans, Susan, Ed.; Candau, Anne, Ed. – United Nations Educational, Scientific and Cultural Organization (UNESCO), 2007
The United Nations Educational, Scientific and Cultural Organization (UNESCO) has put together this brochure on its contribution to Africa's Plan for Science and Technology to 2010 in the lead up to the forthcoming African Union Summit, in January 2007, and the meeting of African Ministers of Science and Technology November 23-24, 2006. The theme…
Descriptors: Biodiversity, Foreign Countries, Space Sciences, Scientific Research
Mowen, Diana L.; Wingenbach, Gary J.; Roberts, T. Grady; Harlin, Julie F. – Journal of Agricultural Education, 2007
The purpose of this study was to determine barriers, roles, and information source preferences for teaching agricultural biotechnology topics. Agricultural science teachers were described primarily as 37 year-old males who had taught for 12 years, had bachelor's degrees, and had lived or worked on a farm or ranch. Equipment was perceived as the…
Descriptors: Biotechnology, Instructional Materials, Information Sources, Science Teachers
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Graveel, John G.; Vorst, James J. – Journal of Natural Resources and Life Sciences Education, 2007
As part of a systematic review of the undergraduate curricula and courses, the perceptions of Purdue agronomy alumni who graduated between 1960 and 2003 were obtained. A survey was administered to assess outcomes, identify gaps in the curriculum, measure how well the program addresses current and future needs, and provide a direction for change.…
Descriptors: International Studies, Speech Communication, Business Skills, Agronomy
Black, Suzanne, Ed.; Moore, Randy, Ed.; Haugen, Heidi, Ed. – 2000
This selected collection of How-To-Do-It articles published in the American Biology Teacher during the past six years presents experiments that can be conducted safely under properly trained and responsible teacher supervision. Contents include: (1) "General Biology and the Nature of Science"; (2) "Cells and Molecules"; (3) "Microbes and Fungi";…
Descriptors: Animals, Biology, Biotechnology, Critical Thinking
Conner, Lindsey N. – 2000
This research reports on a constructivist approach that was used in a unit of work with a final year high school biology class. The aim of the intervention was to promote students' awareness and communication of the biological, social, and ethnical issues associated with cancer. Students were encouraged to use an inquiry approach. They were also…
Descriptors: Bioethics, Biology, Biotechnology, Cancer
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Dawson, Vaille; Schibeci, Renato – International Journal of Science Education, 2003
Surveys (n=1116) 15-year-old students from 11 Western Australian schools to determine their understanding of and attitude towards recent advances in modern biotechnology. Discusses reasons for students' over-estimation of the use of biotechnology in society. Provides a rationale for the inclusion of biotechnology, a cutting edge science, in the…
Descriptors: Biology, Biotechnology, Concept Formation, Foreign Countries
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Wingenbach, Gary J.; Rutherford, Tracy A.; Dunsford, Deborah W. – Journal of Applied Communications, 2002
Agricultural communications students (n=330) were surveyed to determine their knowledge of and attitudes toward biotechnology issues reported in the mass media. Although students achieved only 30% correct responses, 84% perceived their knowledge level to be average to high. Most were somewhat accepting of genetic modification for plants but less…
Descriptors: Agricultural Education, Biotechnology, College Students, Communications
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Simonneaux, Laurence – Journal of Biological Education, 2002
Presents a method for analyzing the didactic strategies put forward to develop students' argumentation skills in biotechnology. Considers five supporting examples and focuses successively on the social characteristics at play and the procedures. Attempts to produce analytical tools to support designers and users of teaching materials in making…
Descriptors: Biotechnology, Debate, Educational Strategies, Higher Education
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Sitzman, Daniel L. – Science Scope, 2003
Presents lesson plans on bread making using a student-centered approach and process skills. Includes designing the experiment, investigation, and data collection. (YDS)
Descriptors: Biotechnology, DNA, Food, Lesson Plans
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Priest, Susanna Hornig – Journal of Communication, 1995
States that media effects are largely long-term and indirect, and that lay publics associate more risk with science and technology in their social context than with the underlying science itself. Uses biotechnology to explore media effects issues. Concludes that the scientific community's interests would be better served by news addressing…
Descriptors: Biotechnology, Communication Research, Mass Media Effects, Media Research
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Olsher, G.; Dreyfus, A. – International Journal of Science Education, 1999
Suggests a new approach to teaching about biochemical cellular processes by stimulating student interest in those biochemical processes that allowed for the outcomes of modern biotechnologies. Discusses the development of students' ability to ask meaningful questions about intra-cellular processes, and the resulting meaningful learning of relevant…
Descriptors: Biochemistry, Biology, Biotechnology, Cytology
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Kerfeld, Cheryl A.; Levis, Marc; Perry, L. Jeanne – Innovative Higher Education, 2001
Describes an unusual course at the University of California, Los Angeles which includes DNA sequencing experiences and exploration of the social, economic, and ethical issues resulting from advances in biotechnology. (EV)
Descriptors: Biotechnology, Course Descriptions, Higher Education, Laboratory Experiments
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Simonneaux, Laurence – International Journal of Science Education, 2001
Compares the impact of a role-play versus a conventional discussion on students' argumentation on an issue involving animal transgenesis. Applies two different debate situations and asks students to decide whether or not to approve a giant transgenic salmon farm being set up in a seaside village. (Contains 30 references.) (Author/YDS)
Descriptors: Biotechnology, Concept Formation, Debate, Decision Making
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