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Carla Fletcher; Allyson Cornett; May Helena Plumb; Bryan Ashton – Online Submission, 2025
This report shares Fall 2024 Student Financial Wellness survey (SFWS) results from more than 53,000 undergraduate students at 104 institutions across the country. It highlights student financial security, basic needs security, academic disruptions, personas as workers or parents, and perceptions of the return on investment. The findings presented…
Descriptors: Undergraduate Students, Financial Needs, Well Being, Financial Problems
Weaver, Robert R.; Vaughn, Nicole A.; Hendricks, Sean P.; McPherson-Myers, Penny E.; Jia, Qian; Willis, Shari L.; Rescigno, Kevin P. – Journal of American College Health, 2020
Objective: Characterize the prevalence and dimensions of student food insecurity and the associations with academic performance. Participants: An online survey was distributed (November 2017) to 13,897 undergraduates at a midsized, New Jersey Public University; 2,055 (15%) responded. Methods: Demographic, behavioral, and food security data from…
Descriptors: College Students, Food, Hunger, Academic Achievement
Lori A. Spruance; Patricia M. Guenther; Sarah Callaway; Lahela Giles; Sebasthian Varas; Julie Metos – Journal of School Health, 2024
Background: The National School Lunch and School Breakfast programs reduce food insecurity and improve dietary intake. During the COVID-19 pandemic, school meals were provided to all children at no cost, regardless of income. This policy is known as Healthy School Meals For All (HSMFA). The purpose of the study was to examine the feasibility of a…
Descriptors: Dining Facilities, Food, Health Promotion, Nutrition
Will Baker; Ioanna Bakopoulou – Education 3-13, 2024
The COVID-19 pandemic has been an acutely challenging time for families and parents of young children. Periods of lockdown, and the economic and social dislocation associated with the pandemic, will have far-reaching consequences for children's education, life chances and social relationships. This article extends our understanding of these issues…
Descriptors: Young Children, COVID-19, Pandemics, Social Isolation
Elizabeth Hentschel; Heather Tomlinson; Amer Hasan; Aisha Yousafzai; Amna Ansari; Mahreen Tahir-Chowdhry; Mina Zamand – International Journal of Early Childhood, 2024
This paper analyzes the risks to child development and school readiness among children under age 6 in Pakistan. Drawing on a nationally representative telephone survey conducted in the midst of a global pandemic, between December 2021 and February 2022, we present the first nationally representative estimates of child development for children…
Descriptors: Foreign Countries, Child Development, School Readiness, Young Children
Morales, Sarahi; Brashears, Michel T.; Boren-Alpizar, Amy; Meyers, Courtney; Oldewage-Theron, Wilna – Journal of Agricultural Education and Extension, 2021
Purpose: The objective was to investigate the role of traditional leaders in the implementation of food security projects in South Africa. Design/Methodology: A qualitative, phenomenological approach was used as a research design. A purposive sample of seven individuals was selected representing the community, extension agents, and researchers.…
Descriptors: Foreign Countries, Hunger, Food, Nutrition
Canbolat, Yusuf; Rutkowski, David; Rutkowski, Leslie – Large-scale Assessments in Education, 2023
In low-income countries, there exists a common concern about the effect of hunger and food insecurity on educational outcomes. However, income inequalities, economic slowdown, conflict, and climate change have raised those concerns globally. Yet, little is known about how widespread the problem of hunger in schools is worldwide. This study…
Descriptors: Hunger, Low Income, Outcomes of Education, Academic Achievement
Duke, Naomi N.; Campbell, Santiba D.; Sauls, Derrick L.; Stout, Robyn; Story, Mary T.; Austin, Tomia; Bosworth, Hayden B.; Skinner, Asheley C.; Vilme, Helene – Journal of American College Health, 2023
Objective: This study examined the prevalence of food insecurity (FI) among students attending Historically Black Colleges and Universities (HBCUs) in the Southeastern United States. Participants: Students attending four HBCUs (N = 351) completed an anonymous Web-based survey. Methods: Food insecurity was assessed using the 2-item Hunger Vital…
Descriptors: Hunger, College Students, Black Colleges, School Policy
Villanueva, Louis A. – Online Submission, 2023
The purpose of this study was to examine the impact of hunger on school participation in Title 1 high school seniors. The study was conducted in a large urban Title I school district in Texas where the majority of the population falls into a lower socioeconomic group. The guiding question states, "Can hunger caused by food insecurity cause…
Descriptors: Hunger, High School Seniors, Urban Schools, Educational Legislation
Habyarimana Jean de Dieu; Hashakimana Theogene; Ngendahayo Emmanuel; Mugiraneza Faustin; Mugabonake Abdou; Ntakirutimana Emmanuel; Zhou Ke – African Educational Research Journal, 2023
The condition of food insecurity and malnutrition for school-aged children and adolescents remains one of the most influential determinants of learning outcomes. Healthy and well-nourished students learn better, have a prodigious opportunity to thrive and fulfil their potential as adults, and increase their earning potential. The purpose of this…
Descriptors: Food, Hunger, Security (Psychology), Foreign Countries
Ko, Jen-Li; Joslyn, Jeff; Lu, Ganhua; Palmer, Jason; Charles, Malcolm; Sanganalu Mattha, Aishwarya; Parsons, Bob; Tatum, Ron; Redmann, Carey; Bialkowski, Walter – Metropolitan Universities, 2022
Feeding America Eastern Wisconsin (FAEW) distributed 84% more food to community members in need during the COVID-19 pandemic than in the prior year. Though systems were in place to manage food receipt and distribution data, social distancing requirements and technological barriers revealed inefficiencies in utilizing this data. In pursuit of…
Descriptors: Hunger, School Community Relationship, Data, Data Analysis
Meier, Cristian; Ryan, Grace; Askelson, Natoshia; Pieper, Felicia; Greene, Mary; Buckert, Amy; Rasmusson, Addie – Community College Journal of Research and Practice, 2022
Community college students are experiencing food insecurity at high rates, and students with children are especially vulnerable with as many as 67% being food insecure. To understand food access in certain populations, previous research has examined the food shopping strategies implemented by families to manage a tight budget. In this study we…
Descriptors: Two Year College Students, Community Colleges, Hunger, Parents
Cornett, Allyson; Fletcher, Carla – Journal of Student Financial Aid, 2022
The COVID-19 pandemic has affected college students' basic needs, financial security, academic success, caregiving responsibilities, mental health, and more, according to the Fall 2020 Student Financial Wellness Survey (SFWS) conducted by Trellis Company. Researchers surveyed 37,936 students at 62 two- and four-year colleges and universities from…
Descriptors: Student Needs, Security (Psychology), Mental Health, Financial Needs
Kimbrough, B. J.; Rogers, Reenay; Renfroe, Brandon – Alabama Journal of Educational Leadership, 2022
Public school students in the Black Belt of Alabama suffer from food insecurity disproportionately compared with national peers. Results of a recent mixed methods study indicated food insecurity levels that were three times the national average, with very low food security an alarming 11 times the national average. In the fight against hunger in…
Descriptors: Hunger, Public Schools, Disproportionate Representation, Rural Areas
National Center for Homeless Education, 2022
Consistent access to sufficient quantities and quality of food is highly important for a child's physical, mental, and emotional development, but children experiencing homelessness frequently face hunger as well as poor physical and behavioral health outcomes. Children who do not get enough food to eat may experience a variety of physical, mental,…
Descriptors: Food, Hunger, Nutrition, Homeless People

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