The Vocational Psychology of Agriculture -- Farming Food and Fibre is advanced in this article. It is argued that vocational psychology can and should provide a substantive contribution to agriculture by solving problems associated with labour supply and the quality of work, particularly the problems of poverty and hunger that blight the world.…

This paper reports on food insecurity among students attending a university in rural Nova Scotia. In 2015, 1,030 students completed an online, 38-item cross-sectional survey. The results report that 38.1% of students experienced food insecurity during the previous 12 months. Food insecurity was statistically associated with living arrangements,…

Increasing evidence indicates that some college students are experiencing food insecurity, which can negatively impact their academic success. However, college students are only eligible for Supplemental Nutrition Assistance Program (SNAP) in certain cases. Given the substantial federal investment in higher education and the risk posed if students…

The Montana Youth Risk Behavior Survey (YRBS) is administered by the Montana Office of Public Instruction every two years to students in grades 7 through 12. The purpose of the survey is to help monitor the prevalence of behaviors that not only influence youth health, but also put youth at risk for the most significant health and social problems…

The COVID-19 pandemic has had a profound effect on Latino children's health and learning. This fact sheet examines the specific impact on Latino children's well-being and ability to learn and provides steps to keep children healthy and ready for school.

Background: Exposure to multiple stressors and lack of access to resources place rural children at high risk for adverse consequences. Family Stress Model guided this study to examine relations between two stressors--food insecurity and maternal depressive symptoms, and behavior problems among younger and older rural children. Objective: To test…

Research Findings: Addressing factors that influence children's self-regulation is a critical step toward closing achievement gaps that have consistently been found for African American and Latino children as well as children living in poverty. Cumulative sociodemographic risk in childhood is now widely understood to be a developmental risk factor…

Entering the fall 2020 term, higher education was reeling from the coronavirus pandemic. Enrollment was down--particularly among students most at risk of basic needs insecurity; fewer students had completed the Free Application for Federal Student Aid (FAFSA); and college retention rates had dropped. Students and faculty were stressed and anxious.…

After almost one year since the COVID-19 pandemic began, killing over 1 million people and putting futures into doubt, the impact of the virus on the world's children and young people is becoming clearer -- and increasingly alarming. Children face a trifecta of threats: direct consequences of the disease itself, interruption in essential services…

This paper presented the case for residential living in the community college setting. The increase in the number of students attending community colleges has led to a consequent demand for and increases in on-campus housing at two-year institutions. The information provided in this paper provided a critical assessment of the many academic,…

Demographic and income disparities may impact food accessibility. Research has not yet well documented the precise location of healthy and unhealthy food resources around children's homes and schools. The objective of this study was to examine the food environment around homes and schools for all public school children, stratified by…

Indiscriminate enforcement and worksite raids, a revival of anti-immigrant activity at the state level, and the undermining of our legal immigration system are all putting nearly 6 million U.S. citizen children at risk of separation from their families. And many of these children are Latino. Beyond the "Border: Family Separation in the Trump…

Shonda L. Goward argues that conflating first-generation and low-income status elides the specific and significant barriers poor students experience. They may share the experience of not being familiar with the university system, but the challenges of food insecurity, jobs, and family responsibilities, along with a lack of a safety net, make it…

To investigate food insecurity in community college students, our research team developed a mixed methods study. For the first phase, we interviewed 16 Maryland community college administrators to determine which community colleges had food banks or food pantries. The second phase involved gathering in-depth information from 6 community college…

The Student Financial Wellness Survey (SFWS) provides a snapshot of student financial wellbeing during the fall of 2021. Over 700,000 students were surveyed from 104 schools in 25 states and 63,751 students responded. During this period Federal stimulus funding helped stabilize finances for many students, but many still struggled to make ends…