This book on the subject of nutrition is written in the form of often-asked questions and detailed, informative answers. In ten chapters the following range of nutrition topics is covered: (1) meaning of RDA, nutrition labeling, calorie tables, nutrient density; (2) adequate diet, pregnancy, physical fitness, vitamins, diet for athletes, baby…

Identifies a technique using methylene blue and glucose to explain a genetically related enzyme shortage causing blue skin in humans. Offers a laser technique to study solubility of silver salts of chloride and chromate. Encourages the use of models and class participation in the study of chirality and enantiomers. (ML)

Describes several experiments that explore the methodology available to the forensic serologist for typing a human bloodstain in the ABH grouping system. Presents ABO blood group of wet blood, Lattes Crust test procedure, and the absorption-elution procedure. Uses outdated blood; equipment requirements are minimal. (ML)

Outlines a multistep project involving oxidation of cholesterol, isomerization of an enone, and reduction of delta-4-cholesten-3-one. Featured is the last stage in which the ring junction is set stereospecifically. Recommends two laboratory periods to complete the reaction. (ML)

Describes a physical organic experiment in thermodynamics and kinetics for undergraduate courses in organic chemistry, biochemistry, or physical chemistry. Details background information, solution preparations, equipment and methods, and the suggested experiments such as determination of general-base-catalytic coefficients and the Bronsted…

Examines the practices and principles of the training of biochemists. Discusses the objectives of graduate education from the points of view of society, universities, faculty, typical students, and the profession. Identifies the attributes of a good investigator, formal courses, the effects of formal courses on student behavior, and the elements…

Describes an experiment to be performed in an undergraduate biochemistry laboratory that is based on a gradient centrifugation system employing a simple bench top centrifuge, a freezer, and frozen surcose gradient solution to separate macromolecules and subcellular components. (CW)

Discusses some of the major sources of information about basic biochemical research in Japan. Describes major publications, Japanese word processors, and future autotranslations. (TW)

Examines the need for a science of toxicology and training at both the undergraduate and graduate levels in response to legislation controlling drugs, food additives and toxic substances in the work environment, and concern about effects on man. Stresses need for putting toxicology on a scientific base with adequate funding. (JM)

Examined ways in which students viewed a particular human biology degree course which involves five subject areas (anatomy, biochemistry, genetics, physiology, psychology). Also assessed their reaction to studying subjects from other disciplines which form an integral part of their degree course. (Author/JN)

Materials needed, reaction involved, and potential hazards are provided for a demonstration of reversible oxygenation. Also discusses the importance of the reaction in biological systems, focusing on hemoglobin/myoglobin and their function in mammals. (JM)

Suggests general chemistry, organic chemistry, and biochemistry content for a two-semester, health-related, chemistry course sequence. Indicates that basic principles should be emphasized and that (when appropriate) these principles should be discussed with applications to health care. Other issues related to chemistry for health-related programs…

A Duquesne course integrating biochemistry lectures, clinical applications lectures, and laboratory sessions has the objectives of (1) making the course more relevant to students' perceived needs; (2) enhancing the learning process; (3) introducing clinical applications early in the students' program; and (4) demonstrating additional…

This special report, prepared by several chemists working in the field of electron microscopy, provides information regarding the most recent developments in transmission and scanning electron microscopy that have chemical significance. (CS)

Current information and research related to plant protein inhibitors of enzymes are reviewed, including potential uses of the inhibitors for medical treatment and for breeding plant varieties with greater resistance to insects. (DC)