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Njura, Hellen Joseph; Kaberia, Isaac Kubai; Taaliu, Simon Thuranira – Journal of Agricultural Education and Extension, 2021
Purpose: To develop a conceptual framework that can be employed in secondary school agriculture classes on skills development for food security. Design/Methodology/Approach: The conceptual framework was developed from the findings of an earlier study by the authors on the effect of agricultural teaching approaches on skills development for food…
Descriptors: Agricultural Education, Agriculture Teachers, Secondary School Students, Student Attitudes
Broton, Katharine M.; Katsumoto, Shinji; Monaghan, David B. – Journal of College Student Development, 2021
Recent evidence indicates that approximately half of community college students are food insecure, indicating reductions in the quality or quantity of their diets due to resource constraints (Goldrick-Rab et al., 2019). In K-12 and higher education settings, food insecurity and hunger are associated with lower levels of academic achievement and…
Descriptors: Food, Hunger, Well Being, Community Colleges
Black, Lisa; Taylor, Zachary – Community College Enterprise, 2021
Although emergency aid programs have existed on community college campuses for years, no extant research has articulated which emergency resources students apply for and how students prioritize these resources against others (e.g., food needs compared to housing needs). To better understand student emergency aid needs shortly after the World…
Descriptors: Food, Hunger, Internet, Housing
"BackPack" Food Programs Linked to Higher Test Scores for School Children. National Issue Brief #155
Kurtz, Michael D.; Conway, Karen S.; Mohr, Robert D. – Carsey School of Public Policy, 2021
Nationwide, over half a million children live in households that report very low food security among children, meaning a child is not eating enough, going hungry, skipping a meal, or not eating for a full day because the household can't afford food. School meals fill an important gap in meeting household food demand during the week but cannot meet…
Descriptors: Food, Security (Psychology), Hunger, Economically Disadvantaged
Leung, Cindy; Wolfson, Julia; Insolera, Noura; Cohen, Alicia – University of Kentucky Center for Poverty Research, 2021
Food insecurity, a condition of limited access to nutritious food, is a critical issue for college students' health and well-being. In this report, we present results from our project that examines the long-term effects of college students' food insecurity on future socioeconomic status, wealth, and food insecurity using nationally representative…
Descriptors: Hunger, Food, College Students, Socioeconomic Status
Carmen Poston-Farmer – ProQuest LLC, 2021
The rising cost of tuition, coupled with the insufficiency of aid and income, has made it more likely for college students to face financial challenges. The result for too many students is food insecurity or the lack of reliable access to sufficient quantities of affordable, nutritious food. Although the issue of food insecurity is prevalent among…
Descriptors: Community Colleges, Food, Hunger, Program Effectiveness
Smith-Sitton, Lara – Community Literacy Journal, 2019
Relying upon the work of a nonprofit, Food Security for America, this snapshot report explores how internships with undergraduate and graduate students offer opportunities to establish trust and understanding between university partners and community partners, particularly at the start of a relationship or project. The goal of this piece is to…
Descriptors: Partnerships in Education, Internship Programs, Graduate Students, Undergraduate Students
Contreras, Sharon; Spring, Larry; Padilla, Roberto; Williams, Angi – AASA, The School Superintendent's Association, 2019
AASA has always seen healthy eating in schools as a leadership issue. Meals are served in the cafeteria, vending machines dotted the hallways of schools, and sales of cookies, chips, candies, and other fundraisers took place all over the district. While many different people are "in charge" of these various forms of food…
Descriptors: Superintendents, Administrator Attitudes, Breakfast Programs, Educational Benefits
Chávez, Nicole; Setty, Suma; Liu, Hannah; Cervantes, Wendy – Center for Law and Social Policy, Inc. (CLASP), 2023
Interior immigration enforcement continues to have a significant impact on children in mixed-status families. Numerous studies have demonstrated the association between the detention and deportation of parents-- including the threat of these actions--and negative outcomes for children and their families. These include developmental concerns,…
Descriptors: Immigration, Law Enforcement, Children, Institutionalized Persons
Suh, Jennifer M.; Tate, Holly; Rossbach, Maryanne; Green, Samara; Matson, Kathy; Aguirre, Julia; Seshaiyer, Padhu; Steen, Sam – Mathematics Teacher Educator, 2023
This article details the development of design principles to support teachers in planning for a Community-Based Mathematical Modeling task with a focus on social justice in the elementary grades. By reflecting on the dilemmas we encountered in the design and enactment of the tasks, we developed five design principles that allowed us to address…
Descriptors: Mathematics Instruction, Mathematical Models, Social Justice, Elementary School Students
Derryberry, W. Pitt; Richardson, Sarah; Simpson, Anna; Wilson, Megan; Ambam, Andrea – Journal of Moral Education, 2022
This paper considers two studies that address negative affective states and moral reasoning while taking the Defining Issues Tests (DIT, DIT2). Both studies confirmed earlier findings that the DIT dilemma, 'Heinz and the Drug,' and the DIT2 dilemma, 'Famine,' are related to increased anger and sadness and decreased moral reasoning. Similar…
Descriptors: Moral Values, Decision Making, Video Technology, Comparative Analysis
Powell, Anna; Chávez, Raúl; Austin, Lea; Montoya, Elena; Kim, Yoonjeon; Copeman Petig, Abby – Center for the Study of Child Care Employment, 2022
This report provides a closer look at the well-being of the early care and education (ECE) workforce in California, using data collected by the Center for the Study of Child Care Employment (CSCCE) through the 2020 California Early Care and Education Workforce Study. For decades, low levels of public investment in this sector have kept the ECE…
Descriptors: Child Care, Early Childhood Education, Labor Force, COVID-19
Cady, Clare; White, Carol Cutler – New Directions for Community Colleges, 2018
This chapter provides useful tips for campus leaders and student organizations to establish a campus food pantry.
Descriptors: Hunger, Community Colleges, Food, Two Year College Students
Jackson, Dylan B.; Lynch, Kellie R.; Helton, Jesse J.; Vaughn, Michael G. – Health Education & Behavior, 2018
Children experiencing or witnessing violence in the home are at risk of a number of cognitive, social, and behavioral challenges as they age. A handful of recent studies have suggested that food insecurity may be one factor associated with violence against children in the home. The present study uses data from the Early Childhood Longitudinal…
Descriptors: Violence, At Risk Persons, Young Children, Victims
Chouhan, Nitin Singh; Wolf, Reinard; Heisenberg, Martin – Learning & Memory, 2017
Starvation causes a motivational state that facilitates diverse behaviors such as feeding, walking, and search. Starved "Drosophila" can form odor/feeding-time associations but the role of starvation in encoding of "time" is poorly understood. Here we show that the extent of starvation is correlated with the fly's ability to…
Descriptors: Animals, Hunger, Cognitive Processes, Correlation

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