Publication Date
| In 2026 | 0 |
| Since 2025 | 62 |
| Since 2022 (last 5 years) | 333 |
| Since 2017 (last 10 years) | 635 |
| Since 2007 (last 20 years) | 856 |
Descriptor
| Hunger | 1386 |
| Food | 619 |
| Nutrition | 439 |
| Poverty | 428 |
| Foreign Countries | 265 |
| College Students | 207 |
| World Problems | 194 |
| Federal Programs | 152 |
| Developing Nations | 151 |
| Pandemics | 145 |
| COVID-19 | 144 |
| More ▼ | |
Source
Author
| Cornett, Allyson | 13 |
| Goldrick-Rab, Sara | 10 |
| Fletcher, Carla | 9 |
| Jennifer Hogg | 8 |
| Jesse Rothstein | 8 |
| Johanna Lacoe | 8 |
| Webster, Jeff | 8 |
| Alan Perez | 7 |
| Brown, Lester R. | 6 |
| Sarah Hoover | 6 |
| Cook, John T. | 5 |
| More ▼ | |
Publication Type
Education Level
Audience
| Practitioners | 77 |
| Teachers | 66 |
| Policymakers | 36 |
| Researchers | 18 |
| Community | 17 |
| Administrators | 11 |
| Students | 7 |
| Parents | 3 |
| Media Staff | 1 |
| Support Staff | 1 |
Location
| California | 51 |
| Texas | 36 |
| Africa | 30 |
| United States | 30 |
| Australia | 23 |
| Canada | 22 |
| South Africa | 22 |
| New York (New York) | 21 |
| North Carolina | 21 |
| New Jersey | 20 |
| New York | 19 |
| More ▼ | |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Islam, Md. Mazharul; Khan, Jahidur Rahman; Kabir, Antara; Khan, Muhammad Zillur Rahman; Islam, Md. Monirul – International Journal of Early Childhood, 2021
This study analyzed data on the early developmental status of 7352 children, aged from 36 to 59 months, using the "Early Childhood Developmental Index" (ECDI) to assess literacy-numeracy, physical, social-emotional, and learning domains. The study explored correlates of developmental status with a range of socio-demographic and…
Descriptors: Foreign Countries, Preschool Children, Child Development, Developmental Stages
Sharp, Naomi – Center for an Urban Future, 2021
This report is the latest in a series of studies by the Center for an Urban Future focused on building a more inclusive economy in New York. It is informed by interviews with over 50 experts in college persistence and basic needs access--including staff at community-based organizations (CBOs), faculty and administrators at the City University of…
Descriptors: Barriers, Low Income Students, Costs, Student Characteristics
Billings, Kara Clifford; Fountain, Joselynn H.; Aussenberg, Randy Alison; Collins, Benjamin – Congressional Research Service, 2021
Food insecurity--the condition of having inadequate food due to a lack of resources--affected roughly 1 in 10 Americans in 2019, and this number increased during the COVID-19 pandemic. Among college students nationwide, the prevalence of food insecurity is unknown; however, studies have shown that food insecurity is a problem for some college…
Descriptors: Hunger, Food, COVID-19, Pandemics
Târlea, Silvana; Han, Christine; Nugroho, Dita; Karamperidou, Despina – UNICEF Office of Research - Innocenti, 2021
The Government of South Sudan, through the Ministry of General Education and Instruction (MoGEI) and its development partners, has made efforts over the past decade to rebuild South Sudan's primary education system. Challenges to the delivery of education have persisted, both within the education system and external to it. The Time to Teach study…
Descriptors: Elementary School Teachers, Teacher Attendance, Time on Task, Foreign Countries
Goldrick-Rab, Sara; Clark, Kallie; Baker-Smith, Christine; Witherspoon, Collin – Hope Center for College, Community, and Justice, 2021
Community colleges have started to support students' basic needs in multiple ways. Campus-based hubs offering services like public benefits access, emergency aid, food pantries and case management have become increasingly popular. However, limited evidence exists on whether connecting with these hubs improves academic success. The Advocacy and…
Descriptors: Community College Students, Student Needs, Academic Achievement, Caring
Camelo, Karen; Elliott, Marta – Journal of College Student Development, 2019
Using survey data collected from 3,245 university students, we examined correlates of frequency of food insecurity and of grade point average (GPA), the association between food insecurity and GPA, and whether food insecurity mediates the associations between student characteristics and GPA. The results indicated that Black, Hispanic, Pell…
Descriptors: Food, Hunger, Academic Achievement, Undergraduate Students
Miguel N. Abad, Editor; Gilberto Q. Conchas, Editor – Myers Education Press, 2024
"Repertories of Racial Resistance: Pedagogical Dreaming in Transborder Educational Spaces" explores the integral role of dreaming and imagination in pursuing educational justice. The illuminating case studies in this book highlight how youth and adults utilize Transformative Methodologies not only to generate knowledge, but also promote…
Descriptors: Equal Education, Justice, Minority Group Students, Racism
Klepfer, Kasey; Cornett, Allyson; Fletcher, Carla; Webster, Jeff – Trellis Company, 2020
Higher education leaders are looking for high impact ways to improve retention and graduation rates in a climate of austere budgets. Increasingly, higher education sees the interplay of finances and academic performance as a key driver of student success. Across the nation, measurable improvements in student success outcomes are observed when…
Descriptors: Money Management, College Students, Paying for College, Student Employment
American Association of Collegiate Registrars and Admissions Officers (AACRAO), 2020
For the March 2020 survey, AACRAO partnered with The Hope Center for College, Community, and Justice at Temple University on the March 2020 survey which recently released the results of the 5th annual #RealCollege survey of students' experiences with food and housing insecurity; it demonstrates widespread food and housing insecurity at more than…
Descriptors: College Students, Student Needs, Food, Hunger
Welton, Carrie – Center for Law and Social Policy, Inc. (CLASP), 2017
Only 37 percent of college students fit the stereotype of a recent high school graduate who attends a four-year institution directly after high school. In reality, the average college student is older, has more work and family obligations, and often attends part time. Unfortunately, financial aid, public benefit, and higher education policies…
Descriptors: College Students, Barriers, Educational Finance, Tuition
Odigwe, Francisca Nonyelum; Okoi, Ikpi Inyang; Sule, Mary – AERA Online Paper Repository, 2017
The study investigated the role of women empowerment on societal development in the North East region of Nigeria. Three research questions and hypotheses were used. The population of the study comprised of women within the age bracket of (30-40 years). Purposive and stratified random sampling technique was adopted, and a sample size of 600 women…
Descriptors: Foreign Countries, Females, Empowerment, Geographic Regions
Besharov, Douglas J. – Research on Social Work Practice, 2016
Since its creation, the Supplemental Nutrition Assistance Program (SNAP) has changed from an antihunger program to an income-supplementation program. Because the program (and its predecessor Food Stamp Program) was not designed for this purpose, the result is a program that has many unintended and, many believe, negative effects. The key challenge…
Descriptors: Welfare Services, Hunger, Food, Unemployment
Fletcher, Carla; Cornett, Allyson; Webster, Jeff – Trellis Company, 2022
The State of Student Aid and Higher Education in Texas (SOSA) annual report from Trellis Research provides information helpful in informing policy and programs for higher education student financial aid. The report serves as a reference for colleges, universities, and policymakers, and provides a comparison of Texas state and federal student aid…
Descriptors: Student Financial Aid, Higher Education, Educational Policy, Paying for College
Equity-Oriented Data Use: Identifying and Addressing Food Insecurity at Copper Springs Middle School
Atwood, Erin D.; Jimerson, Jo Beth; Holt, Briana – Journal of Cases in Educational Leadership, 2019
Using data is foundational to school leadership; however, when "data" are narrowly construed as academic outcomes, important data perceived as tangential to academics can be backgrounded, ignored, or unused. Today's school leaders must also attend to data around chronic absenteeism, discipline, learning climate, and social, emotional,…
Descriptors: Data Use, Equal Education, Food, Middle School Students
Shore, Margaret – Childhood Education, 2021
Up to 250 children of different ages can be seen when entering Sekolahku-MySchool (SMS) in Yogyakarta, Indonesia, integrated and happily engaged, indoors or outdoors, in sustainable activities as part of their everyday learning. With ages ranging from 16 months to 13 years, the children engage in learning typical academic skills and techniques…
Descriptors: Foreign Countries, Sustainable Development, Preschool Education, Elementary Education

Peer reviewed
Direct link
