Currently, demands are being made on schools from pressure groups involved in the so-called "back to basics" movement. This handbook was written in response to those demands with the stated purpose that curriculum workers need a system to distinguish valid educational options from current fads and trends. A model of these options is offered, which…

This workbook is presented in a format designed for easy use by instructors of consumer and homemaking education. The material is geared for the daily activities of the American home. An introduction contains a history of the metric system and a discussion of the future role of the metric system in the United States. Detailed instructions are…

This report records the conception, development, and implementation of a black studies course for elementary students. Problems encountered, methods for student selection, and suggestions for approaching such a course are explained in detail. Short histories and perspectives of the course content (pre-colonial Africa, slavery, and civil rights)…

In this short guide, activities are described in five areas: musical instruments, games, canoe building, clothing instruction, and cooking with Hawaiian recipes. All of these activities are designed to help young Hawaiians find out about Hawaii's past. This guide is part of an artifacts kit which contains a few of the many different kinds of…

Developed as a result of a Pennsylvania State Board of Education mandate that all junior high school students should receive one planned course that would improve reading instruction, promote student reading achievement, and advance positive attitudes toward reading to the extent that students would be equipped with wholesome and productive…

A comprehensive mathematics program for grade 2 is presented in 58 units. These units are organized around four central themes: (1) number and numeration; (2) operations with numbers; (3) geometry and measurement; and (4) graphs, problem solving, and probability. A spiral approach is used with various topics being indexed as to unit and page.…

A comprehensive mathematics program for grade 3 is presented in 66 units. These units are organized around four central themes: (1) number and numeration; (2) operations with numbers; (3) geometry and measurement; and (4) algebraic concepts, graphs, probability, statistics, and problem-solving. A spiral approach is used with various topics being…

Scope and content charts specifying units, topics, and time allotment are provided for grades 7 and 8. Units covered in grade 7 are sets, systems of numeration, whole numbers, positive rational numbers, geometry, and ratio, proportion, and percent. Units covered in grade 8 are sets, real numbers, ratio, proportion and percent, geometry, coordinate…

Fifteen modules on small business management are provided in this curriculum guide developed for postsecondary vocational instructors. Module titles are as follow: decision making steps; financing a small business; location of a small business; record systems; the balance sheet and profit and loss statement; purchasing; marketing; sales; cash…

A K-12 health education curriculum can be developed in a school district as a result of using this Planning Resource. Part I offers a practical curriculum planning process. Part II identifies broad health competencies in four major content areas: mental health, physical health, safety and community health. Part III offers references, and includes…

Based on the program known as the Secondary Individualized Learning Center developed at the Lexington School for the Deaf (Jackson Heights, New York), the resource guide provides a curriculum for severely handicapped deaf adolescents, who, because of their deafness and added learning or physical problems, are unable to successfully function in the…

This student guide in agricultural marketing is designed to accompany the lessons in the curriculum unit, "Instructor's Guide in Agricultural Marketing" (CE 025 683). There are six sections in the student guide: (1) Introduction to Marketing; (2) Marketing Cash Grains; (3) Marketing Grain with a Protected Price; (4) Marketing Cash Livestock; (5)…

In designing this curriculum guide, the contributors drew materials from a variety of sources (social studies texts and reading workbooks) to help teachers develop student reading skills while indirectly exposing students to the customs, vocabularies, and histories of various ethnic groups and cultures. Activities are suggested for teaching word…

The purpose of this curriculum guide is to prepare laboratory aide instructors to teach behind-the-wheel instruction to beginning drivers. The guide is designed with 12 specific instructional lessons to be conducted in conjunction with the scheduled driver education program. Each lesson follows a typical format that includes the following…

Described is the ninth- through twelfth-grade science program of the Montgomery County Public Schools, Rockville, Maryland. This program provides opportunities for students to experience individual interests and career choices. Two credits in science are taken in grades nine through twelve and generally include laboratory science and biology. Most…