TO IMPROVE MATHEMATICS TEACHING, A QUESTIONNAIRE WAS SENT TO 1,000 SECONDARY AND 2,018 ELEMENTARY SCHOOL MATHEMATICS TEACHERS IN ALABAMA. RESPONSES WERE RECEIVED FROM 964 (33.4 PERCENT) OF THOSE QUERIED. AMONG THE FINDINGS WERE (1) 62.5 PERCENT OF THE TEACHERS HAD 4-YEAR OR CLASS B CERTIFICATES, 26.9 PERCENT HAD 5-YEAR OR CLASS A, 3.4 PERCENT HAD…

THE TRAINING OF GERMAN TEACHERS TODAY LEAVES SO MUCH TO BE DESIRED THAT THE MAJORITY OF THEM EMPLOYED AND CERTIFIED TO TEACH GERMAN IN AMERICAN SCHOOLS ARE UNQUALIFIED TO DO SO BY ANY PROFESSIONAL STANDARD. THE ABOVE STATEMENT IS THE PREMISE OF THIS POSITION PAPER WHICH OUTLINES IN DETAIL WHAT IS NECESSARY TO REMEDY THE SITUATION. THE MOST…

EDUCATORS ARE NOT ADEQUATELY FINDING WAYS TO DEAL WITH THE DISADVANTAGED IN AMERICA. THEY ASSUME THAT THEY MUST MAKE THE DISADVANTAGED CONFORM TO AND FUNCTION IN THE DOMINANT MIDDLE-CLASS SOCIETY. HOWEVER, WHILE THE MIDDLE CLASS SEEMS TO FAVOR A HOMOGENIZATION OF ALL CULTURES, SOME MINORITY CULTURES RESIST THIS PRESSURE AND FAVOR A SOCIETY IN…

This book is designed for advanced classes of adults learning English as a second language. The first section uses maps and texts to show the historical background of some important English dialects. A brief look at Canadian French is included. The second section deals with the origins of words, focussing on the tremendous influence of French on…

Strengths and weaknesses of systems for evaluating teaching in medical schools are reviewed, and a framework for dealing with issues and critical questions is presented. The model addresses the following areas: goals of the school, the purpose of evaluating teaching, standards that characterize the quality of teaching evaluation measures, measures…

This module on meat grades and classes is the first of three (CE 028 291-293) in the meat cutting course of a bilingual skills training program. The course is designed to furnish theoretical and laboratory experience in the cutting of beef, pork, poultry, lamb, and mutton. Module objectives are for students to develop trade-related Spanish/English…

This module on identifying and cutting of meat and by-products is the third of three (CE 028 291-293) in the meat cutting course of a bilingual skills training program. The course is designed to furnish theoretical and laboratory experience in the cutting of beef, pork, poultry, lamb, and mutton. Module objectives are for students to develop…

Historical information concerning Centres of Excellence in British Universities and the concept of excellence in relation to the roles and functions of the universities, the elements of excellence, and equality are considered. The term "centre of excellence" may be applied to an institution or department that has successfully specialized…

Strategies regarding retrenchment in higher education are examined in three papers and commentaries. In "Basing Public Policy on Student Achievement: A New Agenda Item," Francis Keppel recommends that the federal government undertake a program of acquiring data on student achievement in certain areas of the college curriculum to provide…

Uniform procedures, terminology, definitions, forms, and instructions for the completion of state reporting requirements are presented as a management aid for the individual Florida community colleges. A calendar of required reports is presented first, along with an explanation of the Community College Information Classification Structure (CCICS)…

The purpose of this handbook is to provide guidance to planners of new schools, and to those involved with additions and/or improvements to existing schools. This publication covers guidelines and pertinent information concerning: an outline for a comprehensive educational survey and guidelines for writing educational facility specifications;…

Educational communication materials intended for a professional reference shelf are listed in this bibliography of 284 books, handbooks, catalogs and indexes published from 1949 to 1971. Entries include bibliographic information as well as ED numbers for ERIC documents included, some prices, and some short annotations. Materials are grouped in the…

The New York State Regents Competency Testing Program is described. Competency tests have been developed in the basic skills of reading, writing, and mathematics, for two purposes: (1) to identify those students who need remedial help; and (2) to assure that students receiving high school diplomas have acquired adequate competence in these areas.…

The State has primary responsibility for public education. It should be the priority for each State legislature, State Board of Education, and chief State school officer to consider what methods can be employed to meet equal opportunity/ desegregation standards, to devise and implement strategies to overcome deficiencies, and, thereby, to assure…

A discussion of Harvard University's ethical responsibilities by the college's president considers the reasons why universities have traditionally been reluctant to take formal positions on ethical and political issues arising in the outside world. These reasons include a belief that such positions will establish an orthodoxy that may inhibit…