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PDF pending restorationBasner, Shari; And Others – 1976
This curriculum guide was developed in Phase II of a two-phase project designed (1) to develop a model curriculum guide for all adult basic education programs in Rhode Island that reflects the goals and objectives of the Adult Performance Level Study (a study which stressed the need for adult educators to become involved with the concepts of…
Descriptors: Activity Units, Adult Basic Education, Basic Skills, Community Resources
George Washington Univ., Washington, DC. Inst. for Educational Leadership. – 1976
"Options in Education" is a radio news program which focuses on issues and developments in education. This transcript contains discussions of learning how to file your income tax; the use of mini-electronic calculators by high school and college students; consumer education for children; third graders and elementary economics; and the…
Descriptors: Computation, Consumer Education, Economics, Education
Akagi, Aiwa; And Others – Evaluation in Education: An International Review Series, 1985
Technical high school students in Japan were given a test of consumer mathematics and items from the National Assessment of Educational Progress (NAEP). Expectations of students' scores were predicted by their teachers and by corporate employers. Scores were quite high and were higher than comparative NAEP data. (GDC)
Descriptors: Comparative Education, Consumer Education, Elementary Secondary Education, Expectation
Illinois Teacher of Home Economics, 1985
Discusses the contributions that consumer and homemaking education make towards improving students' basic skills. These skills include verbal (discussing consumer issues, family relations, child development); reading (product labels, magazine articles, newspapers); writing (reports, notes, term papers); mathematics (budgets, recipe ingredients,…
Descriptors: Basic Skills, Consumer Education, Daily Living Skills, Home Economics Education
Peer reviewedBuckles, Stephen; And Others – Journal of Economic Education, 1984
Indiana's K-12 consumer and economic education program was rated very high by participating teachers. However, the lack of program effectiveness beyond just in-service training is reflected by the fact that no significant differences were found between the economic concepts that participanting and nonparticipating economics teachers reported…
Descriptors: Concept Teaching, Consumer Education, Economics Education, Educational Practices
Ohio State Univ., Columbus. Vocational Instructional Materials Lab. – 1997
This assessment packet contains all materials to assess a student's competency in personal development. The purpose of the tests at the state level is to demonstrate achievement in knowledge associated with work and family life competencies. Used by the classroom teacher, the results can indicate a program's strengths and weaknesses and serve as a…
Descriptors: Competence, Consumer Education, Family Involvement, Family Life
Jensen, Jacquelyn W.; Rowley, Maxine L. – 2002
This study examined what 16 female family and consumer sciences (FCS) preservice teachers learned given 1 instructional environment. Participants were enrolled in three FCS teaching methods and curriculum courses. A 2-hour lesson on classroom management using small group theory was selected. On the first day of class, participants completed…
Descriptors: Classroom Environment, Concept Mapping, Constructivism (Learning), Consumer Education
Meyers, Susan; Arnold, Anne Jurmu – Learning, 1982
Learning activities to help encourage students' consumer awareness and develop their consumer skills are suggested. Objectives include teaching students to: (1) distinguish between wants and needs; (2) understand advertising; and (3) read labels and compare prices. Other information sources and reading materials for children are listed. (PP)
Descriptors: Class Activities, Consumer Education, Consumer Protection, Educational Resources
Peer reviewedFoytik, Jerry – Journal of Nutrition Education, 1981
Provides procedural details of Linear Programing, developed by the U.S. Department of Agriculture to devise a dietary guide for consumers that minimizes food costs without sacrificing nutritional quality. Compares Linear Programming with the Thrifty Food Plan, which has been a basis for allocating coupons under the Food Stamp Program. (CS)
Descriptors: Computer Oriented Programs, Consumer Education, Federal Government, Food
Masuo, Diane M.; Furuta, Burt A. – Journal of Computer-Based Instruction, 1981
A randomized pre-posttest control group design was used with 34 university students in consumer economics to investigate aptitude-treatment interaction under a computer assisted instruction (CAI) and text mode of programmed instruction. Findings indicated a relative advantage of CAI for the lower aptitude student. Sixteen references are listed.…
Descriptors: Achievement Gains, Aptitude Treatment Interaction, Computer Assisted Instruction, Consumer Economics
Peer reviewedBerger, Helen – Lifelong Learning: The Adult Years, 1981
Examines the Tenant Education Program in a New Jersey subsidized housing complex. Educational programs cover money management, home maintenance, fire safety, security, consumer education, health programs, and other topics. Overall success of this program is credited to the emphasis placed on teaching problem-solving techniques to tenants. (CT)
Descriptors: Community Education, Consumer Education, Fire Protection, Health Education
Peer reviewedHaines, Lonnie – Science Scope, 1997
Recommends that teachers use real life opportunities and experiences to design experiments to motivate middle school science students. Focuses on the use of consumer testing to engage students in using the scientific method. (DDR)
Descriptors: Consumer Education, Educational Strategies, Elementary Secondary Education, Middle School Students
Kautzman, Amy M.; Burg, Barbara – Searcher, 1997
Provides an overview of six directories and guides for identifying a variety of CD-ROM based products. Evaluates information provided, navigation, searching, presentation, and other features; and provides contact information and prices for ordering. (PEN)
Descriptors: Annotated Bibliographies, Consumer Education, Databases, Directories
Korchin, Florence G. – CSTA Journal, 1997
Proposes that chemistry, biochemistry, physics, and arithmetic form a base from which students can focus on consumer issues. Describes a hands-on science program that stresses real world topics and employs portfolios which consist of a term paper, a student designed experiment, lab reports, and tests. (DDR)
Descriptors: Consumer Education, Hands on Science, High School Students, Interdisciplinary Approach
Peer reviewedPogrund, R.; And Others – Journal of Visual Impairment and Blindness, 1991
The Joint Action Committee of Organizations of and Serving the Visually Handicapped is a coalition of 24 California consumer, parent, and professional organizations; agencies; and product distributors. This article highlights coalition accomplishments in the areas of information dissemination, public policy influence, and public education and…
Descriptors: Agency Cooperation, Blindness, Consumer Education, Cooperative Programs


