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Brown, Minnie Miller; And Others – 1964
This statewide study of the home demonstration program in nine representative counties was designed to determine home economics extension program needs, to discover the degree of participation, and to locate people who might profit from the program. Personal interviews were conducted with 498 home demonstration club members and 572 nonmembers.…
Descriptors: Agricultural Education, Black Mothers, Blacks, Clubs
Calhoun, Olivia H. – 1972
A curriculum guide for grade 7, the document is devoted to the occupational cluster "Consumer and Homemaking." It is divided into six units: buying, child care, nutrition, clothing, family relations, and housing and household management. Each unit is introduced by a statement of the topic, the unit's purpose, main ideas, quests, and a…
Descriptors: Career Education, Child Care, Clothing Instruction, Consumer Education
Elam, Georgia; And Others – 1972
The child development guide, part of a consumer and homemaking education unit, was developed in a 3-week curriculum workshop at Winthrop College in June 1972. The identified objectives and learning experiences have been developed with basic reference to developmental tasks, needs, interests, capacities, and prior learning experiences of students.…
Descriptors: Behavioral Objectives, Child Development, Consumer Education, Curriculum Development
Casey, Ruth; And Others – 1972
The clothing and textiles guide, part of a consumer and homemaking education unit, was developed in a 3-week curriculum workshop at Winthrop College in June 1972. The identified objectives and learning experiences have been developed with basic reference to developmental tasks, needs, interests, capacities, and prior learning experiences of…
Descriptors: Behavioral Objectives, Clothing Instruction, Consumer Education, Curriculum Development
National Agricultural Library (USDA), Washington, DC. – 1973
This catalog contains 2,366 annotated citations that include books, pamphlets, journal articles, and audiovisual aids of interest to the school food service and nutrition education community. These materials were required by the Center from 1971 through 1973 and are available on loan to persons working in these fields, with journal articles to be…
Descriptors: Ancillary School Services, Annotated Bibliographies, Catalogs, Consumer Education
Conklin, Gerald T., Comp.; Wilcox, Christopher J., Comp. – 1971
This manual consists of comprehensive outlines of instruction programs to teach high school students about the U.S. laws and legal systems. The outlines are intended to supplement earlier program materials published by the Wisconsin State Bar and are keyed to instructional units in the master schedule. The teaching approach is one of continuous…
Descriptors: Civil Rights, Consumer Education, Curriculum Guides, Ecology
Nelson, Helen Y.; Jacoby, Gertrude P. – 1973
In evaluating Federally-funded adult consumer-homemaking education programs in New York, ten programs were selected. A sample of participants was drawn through a process of random, unannounced visits. Evaluation techniques included interviews, systematic observation, ratings, and recording critical incidents. Several instruments were created for…
Descriptors: Adult Education, Adult Programs, Consumer Education, Evaluation Methods
New York Public Library, NY. – 1971
This second edition, annotated bibliography contains over 4,000 books, pamphlets, periodical articles, audiovisual aids, and teacher materials relating to consumer interests and consumer education. The recent proliferation of materials has made it impossible to produce an exhaustive listing. The authors instead have attempted to provide an…
Descriptors: Annotated Bibliographies, Audiovisual Aids, Books, Childrens Literature
Extension Service (USDA), Washington, DC. – 1976
This guide is planned to assist state agricultural extension persons who are responsible for program development of a youth consumer education program. It identifies priority content and teaching methods for program content, planning, implementation, and evaluation. A rationale for developing a 4-H consumer education program is given which…
Descriptors: Adolescents, Consumer Education, Consumer Science, Curriculum Guides
Peer reviewedYorio, Carlos A. – Canadian Modern Language Review, 1986
The rights and responsibilities of students as consumers and of teachers of English as a second language as producers are discussed, based on student opinion research. The implications of learner involvement for learner-centered classroom pedagogy are examined. (MSE)
Descriptors: Accountability, Consumer Education, Consumer Protection, Educational Demand
Peer reviewedGodish, Thad – Science Teacher, 1983
Discusses indoor air pollution in general and formaldehyde in particular, citing major sources of formaldehyde in home building materials and home furnishings. Also describes a laboratory procedure necessary to test for formaldehyde levels in the air and in materials. Includes list of equipment required. (JM)
Descriptors: Air Pollution, Chemistry, College Science, Consumer Education
PDF pending restorationResearch Exchange, 1997
This newsletter issue focuses on how consumers with disabilities find and access information. The importance of dissemination of research findings to consumers is stressed in a statement by John D. Westbrook, Director of the National Center for the Dissemination of Disability Research (NCDDR). The first article suggests that often research results…
Descriptors: Adults, Consumer Education, Disabilities, Independent Living
National Council on Economic Education, New York, NY. – 1993
Correlated to the Economics and Entrepreneurship Teaching Strategies Master Curriculum Guide, this book features 66 student activities, case studies, comprehension quizzes, and lessons related to economic concepts. Designed for high school students of economics, social studies, and business education, this curriculum guide combines study of basic…
Descriptors: Business, Consumer Economics, Consumer Education, Curriculum Guides
Sarquis, Mickey, Ed. – 1997
This monograph focuses on the chemistry of lipids and enables teachers to introduce their students to the concepts and processes of industrial chemistry and relate these concepts to the consumer products students encounter daily. This teacher resource module is organized into sections that provide information on how to use the resource module, how…
Descriptors: Chemistry, Consumer Education, Educational Strategies, Elementary Secondary Education
Eastern Michigan Univ., Ypsilanti. National Inst. for Consumer Education. – 1998
This teaching guide contains learning objectives that focus on the following: how to design a personal financial plan; how financial markets work; how to select among various saving and investment options; how to find out and use investment information; and how to recognize and protect oneself against investment fraud. The guide can be the…
Descriptors: Basic Business Education, Class Activities, Consumer Education, Curriculum Enrichment


